1/2 Ounce of Unboiled Rye Flakes to Cups Conversion
Questions: How many US cups of unboiled rye flakes in 1/2 ounce? How much is 1/2 ounce of unboiled rye flakes in cups?
The answer is: 1/2 ounce of unboiled rye flakes is equivalent to 0.171 ( ~
'Weight' to Volume Converter
Ounces of unboiled rye flakes to US cups Chart
Ounces of unboiled rye flakes to US cups | ||
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0.41 ounce of unboiled rye flakes | = | 0.14 US cup |
0.42 ounce of unboiled rye flakes | = | 0.143 US cup |
0.43 ounce of unboiled rye flakes | = | 0.147 US cup |
0.44 ounce of unboiled rye flakes | = | 0.15 US cup |
0.45 ounce of unboiled rye flakes | = | 0.154 US cup |
0.46 ounce of unboiled rye flakes | = | 0.157 US cup |
0.47 ounce of unboiled rye flakes | = | 0.16 US cup |
0.48 ounce of unboiled rye flakes | = | 0.164 US cup |
0.49 ounce of unboiled rye flakes | = | 0.167 US cup |
1/2 ounce of unboiled rye flakes | = | 0.171 US cup |
Ounces of unboiled rye flakes to US cups | ||
---|---|---|
1/2 ounce of unboiled rye flakes | = | 0.171 US cup |
0.51 ounce of unboiled rye flakes | = | 0.174 US cup |
0.52 ounce of unboiled rye flakes | = | 0.178 US cup |
0.53 ounce of unboiled rye flakes | = | 0.181 US cup |
0.54 ounce of unboiled rye flakes | = | 0.184 US cup |
0.55 ounce of unboiled rye flakes | = | 0.188 US cup |
0.56 ounce of unboiled rye flakes | = | 0.191 US cup |
0.57 ounce of unboiled rye flakes | = | 0.195 US cup |
0.58 ounce of unboiled rye flakes | = | 0.198 US cup |
0.59 ounce of unboiled rye flakes | = | 0.201 US cup |
Note: some values may be rounded.
FAQs on unboiled rye flakes volume to weight conversion
1/2 ounce of unboiled rye flakes equals how many US cups?
1/2 ounce of unboiled rye flakes is equivalent 0.171 ( ~
How much is 0.171 US cup of unboiled rye flakes in ounces?
0.171 US cup of unboiled rye flakes equals 1/2 ( ~
Weight to Volume Conversions - Cooking Ingredients
References:
Notes on ingredient measurements
It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.
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