1/2 Ounces of Wheatgerm to Cups Conversion

Questions: How many US cups of wheatgerm in 1/2 ounces? How much is 1/2 ounces of wheatgerm in cups?

The answer is: 1/2 ounces of wheatgerm is equivalent to 0.171 ( ~ ¹/₄) US cups^(*)

'Weight' to Volume Converter

I need to convert ...
	↼ weight ?Enter the amount of the mass measurement (weight). The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
	↼ unit ? Choose the unit of mass (Kilogram, milligram, ounce, etc.)
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	↼ unit ? Choose the volume unit (cup, liter, ml, etc.) and then click on the 'Calculate!'

Results
1/2 ounces of wheatgerm equals 0.171 ( ~ ¹/₄) US cups.
(*) To be more precise, 1/2 ounces of wheatgerm is equal to 0.17069 US cups. All figures are approximate.
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Ounces of wheatgerm to US cups Chart

Ounces of wheatgerm to US cups
0.41 ounces of wheatgerm	=	0.14 US cups
0.42 ounces of wheatgerm	=	0.143 US cups
0.43 ounces of wheatgerm	=	0.147 US cups
0.44 ounces of wheatgerm	=	0.15 US cups
0.45 ounces of wheatgerm	=	0.154 US cups
0.46 ounces of wheatgerm	=	0.157 US cups
0.47 ounces of wheatgerm	=	0.16 US cups
0.48 ounces of wheatgerm	=	0.164 US cups
0.49 ounces of wheatgerm	=	0.167 US cups
¹/₂ ounces of wheatgerm	=	0.171 US cups

Ounces of wheatgerm to US cups
¹/₂ ounces of wheatgerm	=	0.171 US cups
0.51 ounces of wheatgerm	=	0.174 US cups
0.52 ounces of wheatgerm	=	0.178 US cups
0.53 ounces of wheatgerm	=	0.181 US cups
0.54 ounces of wheatgerm	=	0.184 US cups
0.55 ounces of wheatgerm	=	0.188 US cups
0.56 ounces of wheatgerm	=	0.191 US cups
0.57 ounces of wheatgerm	=	0.195 US cups
0.58 ounces of wheatgerm	=	0.198 US cups
0.59 ounces of wheatgerm	=	0.201 US cups

Note: some values may be rounded.

FAQs on wheatgerm volume to weight conversion

1/2 ounces of wheatgerm equals how many US cups?

1/2 ounces of wheatgerm is equivalent 0.171 ( ~ ¹/₄) US cups.

How much is 0.171 US cups of wheatgerm in ounces?

0.171 US cups of wheatgerm equals 1/2 ( ~ ¹/₂) ounces.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.