1/2 Pound of Brown Sugar to Ml Conversion

Questions: How many milliliters of brown sugar in 1/2 pound? How much is 1/2 pound of brown sugar in ml?

The answer is: 1/2 pound of brown sugar is equivalent to 244 milliliters(*)

'Weight' to Volume Converter

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Results

1/2 pound of brown sugar equals 244 milliliters.
(*) To be more precise, 1/2 pound of brown sugar is equal to 243.87 milliliters. All figures are approximate.

Pounds of brown sugar to milliliters Chart

Pounds of brown sugar to milliliters
0.41 pound of brown sugar = 200 milliliters
0.42 pound of brown sugar = 205 milliliters
0.43 pound of brown sugar = 210 milliliters
0.44 pound of brown sugar = 215 milliliters
0.45 pound of brown sugar = 219 milliliters
0.46 pound of brown sugar = 224 milliliters
0.47 pound of brown sugar = 229 milliliters
0.48 pound of brown sugar = 234 milliliters
0.49 pound of brown sugar = 239 milliliters
1/2 pound of brown sugar = 244 milliliters
Pounds of brown sugar to milliliters
1/2 pound of brown sugar = 244 milliliters
0.51 pound of brown sugar = 249 milliliters
0.52 pound of brown sugar = 254 milliliters
0.53 pound of brown sugar = 258 milliliters
0.54 pound of brown sugar = 263 milliliters
0.55 pound of brown sugar = 268 milliliters
0.56 pound of brown sugar = 273 milliliters
0.57 pound of brown sugar = 278 milliliters
0.58 pound of brown sugar = 283 milliliters
0.59 pound of brown sugar = 288 milliliters

Note: some values may be rounded.

FAQs on brown sugar volume to weight conversion

1/2 pound of brown sugar equals how many milliliters?

1/2 pound of brown sugar is equivalent 244 milliliters.

How much is 244 milliliters of brown sugar in pounds?

244 milliliters of brown sugar equals 1/2 ( ~ 1/2) pound.

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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