1/2 Pound of Butter to Ml Conversion

Questions: How many milliliters of butter in 1/2 pound? How much is 1/2 pound of butter in ml?

The answer is: 1/2 pound of butter is equivalent to 237 milliliters(*)

'Weight' to Volume Converter

I need to convert ...
↼ weight ?Enter the amount of the mass measurement (weight). The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
↼ unit ? Choose the unit of mass (Kilogram, milligram, ounce, etc.)
of
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↼ unit ? Choose the volume unit (cup, liter, ml, etc.) and then click on the 'Calculate!'

Results
1/2 pound of butter equals 237 milliliters.
(*) To be more precise, 1/2 pound of butter is equal to 237.48 milliliters. All figures are approximate.

Pounds of butter to milliliters Chart

Pounds of butter to milliliters
0.41 pound of butter = 195 milliliters
0.42 pound of butter = 199 milliliters
0.43 pound of butter = 204 milliliters
0.44 pound of butter = 209 milliliters
0.45 pound of butter = 214 milliliters
0.46 pound of butter = 218 milliliters
0.47 pound of butter = 223 milliliters
0.48 pound of butter = 228 milliliters
0.49 pound of butter = 233 milliliters
1/2 pound of butter = 237 milliliters
Pounds of butter to milliliters
1/2 pound of butter = 237 milliliters
0.51 pound of butter = 242 milliliters
0.52 pound of butter = 247 milliliters
0.53 pound of butter = 252 milliliters
0.54 pound of butter = 256 milliliters
0.55 pound of butter = 261 milliliters
0.56 pound of butter = 266 milliliters
0.57 pound of butter = 271 milliliters
0.58 pound of butter = 275 milliliters
0.59 pound of butter = 280 milliliters

Note: some values may be rounded.

FAQs on butter volume to weight conversion

1/2 pound of butter equals how many milliliters?

1/2 pound of butter is equivalent 237 milliliters.

How much is 237 milliliters of butter in pounds?

237 milliliters of butter equals 1/2 ( ~ 1/2) pound.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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