1/2 Pound of Cream Cheese to Ml Conversion

Questions: How many milliliters of cream cheese in 1/2 pound? How much is 1/2 pound of cream cheese in ml?

The answer is: 1/2 pound of cream cheese is equivalent to 238 milliliters(*)

'Weight' to Volume Converter

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Results
1/2 pound of cream cheese equals 238 milliliters.
(*) To be more precise, 1/2 pound of cream cheese is equal to 238.48 milliliters. All figures are approximate.

Pounds of cream cheese to milliliters Chart

Pounds of cream cheese to milliliters
0.41 pound of cream cheese = 196 milliliters
0.42 pound of cream cheese = 200 milliliters
0.43 pound of cream cheese = 205 milliliters
0.44 pound of cream cheese = 210 milliliters
0.45 pound of cream cheese = 215 milliliters
0.46 pound of cream cheese = 219 milliliters
0.47 pound of cream cheese = 224 milliliters
0.48 pound of cream cheese = 229 milliliters
0.49 pound of cream cheese = 234 milliliters
1/2 pound of cream cheese = 238 milliliters
Pounds of cream cheese to milliliters
1/2 pound of cream cheese = 238 milliliters
0.51 pound of cream cheese = 243 milliliters
0.52 pound of cream cheese = 248 milliliters
0.53 pound of cream cheese = 253 milliliters
0.54 pound of cream cheese = 258 milliliters
0.55 pound of cream cheese = 262 milliliters
0.56 pound of cream cheese = 267 milliliters
0.57 pound of cream cheese = 272 milliliters
0.58 pound of cream cheese = 277 milliliters
0.59 pound of cream cheese = 281 milliliters

Note: some values may be rounded.

FAQs on cream cheese volume to weight conversion

1/2 pound of cream cheese equals how many milliliters?

1/2 pound of cream cheese is equivalent 238 milliliters.

How much is 238 milliliters of cream cheese in pounds?

238 milliliters of cream cheese equals 1/2 ( ~ 1/2) pound.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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