1/2 Pound of Fresh Cheese to Tablespoons Conversion

Questions: How many US tablespoons of fresh cheese in 1/2 pound? How much is 1/2 pound of fresh cheese in tablespoons?

The answer is: 1/2 pound of fresh cheese is equivalent to 15.1 ( ~ 15 1/4) US tablespoons(*)

'Weight' to Volume Converter

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Results
1/2 pound of fresh cheese equals 15.1 ( ~ 15 1/4) US tablespoons.
(*) To be more precise, 1/2 pound of fresh cheese is equal to 15.126 US tablespoons. All figures are approximate.

Pounds of fresh cheese to US tablespoons Chart

Pounds of fresh cheese to US tablespoons
0.41 pound of fresh cheese = 12.4 US tablespoons
0.42 pound of fresh cheese = 12.7 US tablespoons
0.43 pound of fresh cheese = 13 US tablespoons
0.44 pound of fresh cheese = 13.3 US tablespoons
0.45 pound of fresh cheese = 13.6 US tablespoons
0.46 pound of fresh cheese = 13.9 US tablespoons
0.47 pound of fresh cheese = 14.2 US tablespoons
0.48 pound of fresh cheese = 14.5 US tablespoons
0.49 pound of fresh cheese = 14.8 US tablespoons
1/2 pound of fresh cheese = 15.1 US tablespoons
Pounds of fresh cheese to US tablespoons
1/2 pound of fresh cheese = 15.1 US tablespoons
0.51 pound of fresh cheese = 15.4 US tablespoons
0.52 pound of fresh cheese = 15.7 US tablespoons
0.53 pound of fresh cheese = 16 US tablespoons
0.54 pound of fresh cheese = 16.3 US tablespoons
0.55 pound of fresh cheese = 16.6 US tablespoons
0.56 pound of fresh cheese = 16.9 US tablespoons
0.57 pound of fresh cheese = 17.2 US tablespoons
0.58 pound of fresh cheese = 17.5 US tablespoons
0.59 pound of fresh cheese = 17.8 US tablespoons

Note: some values may be rounded.

FAQs on fresh cheese volume to weight conversion

1/2 pound of fresh cheese equals how many US tablespoons?

1/2 pound of fresh cheese is equivalent 15.1 ( ~ 15 1/4) US tablespoons.

How much is 15.1 US tablespoons of fresh cheese in pounds?

15.1 US tablespoons of fresh cheese equals 1/2 ( ~ 1/2) pound.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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