1/2 Pound of Packed Brown Sugar to Ml Conversion

Questions: How many milliliters of packed brown sugar in 1/2 pound? How much is 1/2 pound of packed brown sugar in ml?

The answer is: 1/2 pound of packed brown sugar is equivalent to 315 milliliters(*)

'Weight' to Volume Converter

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Results
1/2 pound of packed brown sugar equals 315 milliliters.
(*) To be more precise, 1/2 pound of packed brown sugar is equal to 315.43 milliliters. All figures are approximate.

Pounds of packed brown sugar to milliliters Chart

Pounds of packed brown sugar to milliliters
0.41 pound of packed brown sugar = 259 milliliters
0.42 pound of packed brown sugar = 265 milliliters
0.43 pound of packed brown sugar = 271 milliliters
0.44 pound of packed brown sugar = 278 milliliters
0.45 pound of packed brown sugar = 284 milliliters
0.46 pound of packed brown sugar = 290 milliliters
0.47 pound of packed brown sugar = 297 milliliters
0.48 pound of packed brown sugar = 303 milliliters
0.49 pound of packed brown sugar = 309 milliliters
1/2 pound of packed brown sugar = 315 milliliters
Pounds of packed brown sugar to milliliters
1/2 pound of packed brown sugar = 315 milliliters
0.51 pound of packed brown sugar = 322 milliliters
0.52 pound of packed brown sugar = 328 milliliters
0.53 pound of packed brown sugar = 334 milliliters
0.54 pound of packed brown sugar = 341 milliliters
0.55 pound of packed brown sugar = 347 milliliters
0.56 pound of packed brown sugar = 353 milliliters
0.57 pound of packed brown sugar = 360 milliliters
0.58 pound of packed brown sugar = 366 milliliters
0.59 pound of packed brown sugar = 372 milliliters

Note: some values may be rounded.

FAQs on packed brown sugar volume to weight conversion

1/2 pound of packed brown sugar equals how many milliliters?

1/2 pound of packed brown sugar is equivalent 315 milliliters.

How much is 315 milliliters of packed brown sugar in pounds?

315 milliliters of packed brown sugar equals 1/2 ( ~ 1/2) pound.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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