1/3 Kg of Chopped Onion to Ml Conversion

Questions: How many milliliters of chopped onion in 1/3 kilograms? How much is 1/3 kg of chopped onion in ml?

The answer is: 1/3 kilograms of chopped onion is equivalent to 1520 milliliters(*)

'Weight' to Volume Converter

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Results
1/3 kilograms of chopped onion equals 1520 milliliters.
(*) To be more precise, 1/3 kilograms of chopped onion is equal to 1515 milliliters. All figures are approximate.

Kilograms of chopped onion to milliliters Chart

Kilograms of chopped onion to milliliters
0.2433 kilograms of chopped onion = 1110 milliliters
0.2533 kilograms of chopped onion = 1150 milliliters
0.2633 kilograms of chopped onion = 1200 milliliters
0.2733 kilograms of chopped onion = 1240 milliliters
0.2833 kilograms of chopped onion = 1290 milliliters
0.2933 kilograms of chopped onion = 1330 milliliters
0.3033 kilograms of chopped onion = 1380 milliliters
0.3133 kilograms of chopped onion = 1420 milliliters
0.3233 kilograms of chopped onion = 1470 milliliters
0.333 kilograms of chopped onion = 1520 milliliters
Kilograms of chopped onion to milliliters
0.333 kilograms of chopped onion = 1520 milliliters
0.3433 kilograms of chopped onion = 1560 milliliters
0.3533 kilograms of chopped onion = 1610 milliliters
0.3633 kilograms of chopped onion = 1650 milliliters
0.3733 kilograms of chopped onion = 1700 milliliters
0.3833 kilograms of chopped onion = 1740 milliliters
0.3933 kilograms of chopped onion = 1790 milliliters
0.4033 kilograms of chopped onion = 1830 milliliters
0.4133 kilograms of chopped onion = 1880 milliliters
0.4233 kilograms of chopped onion = 1920 milliliters

Note: some values may be rounded.

FAQs on chopped onion volume to weight conversion

1/3 kilograms of chopped onion equals how many milliliters?

1/3 kilograms of chopped onion is equivalent 1520 milliliters.

How much is 1520 milliliters of chopped onion in kilograms?

1520 milliliters of chopped onion equals 1/3 kilograms.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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