1/3 Kg of Milk to Ml Conversion

Questions: How many milliliters of milk in 1/3 kilogram? How much is 1/3 kg of milk in ml?

The answer is: 1/3 kilogram of milk is equivalent to 322 milliliters(*)

'Weight' to Volume Converter

I need to convert ...
↼ weight ?Enter the amount of the mass measurement (weight). The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
↼ unit ? Choose the unit of mass (Kilogram, milligram, ounce, etc.)
of
to 		↼ ingredient?Choose an ingredient, or the substance, by typing its name in the box on the left.
↼ unit ? Choose the volume unit (cup, liter, ml, etc.) and then click on the 'Calculate!'

Results
1/3 kilogram of milk equals 322 milliliters.
(*) To be more precise, 1/3 kilogram of milk is equal to 321.72 milliliters. All figures are approximate.

Kilograms of milk to milliliters Chart

Kilograms of milk to milliliters
0.2433 kilogram of milk = 235 milliliters
0.2533 kilogram of milk = 244 milliliters
0.2633 kilogram of milk = 254 milliliters
0.2733 kilogram of milk = 264 milliliters
0.2833 kilogram of milk = 273 milliliters
0.2933 kilogram of milk = 283 milliliters
0.3033 kilogram of milk = 293 milliliters
0.3133 kilogram of milk = 302 milliliters
0.3233 kilogram of milk = 312 milliliters
0.333 kilogram of milk = 322 milliliters
Kilograms of milk to milliliters
0.333 kilogram of milk = 322 milliliters
0.3433 kilogram of milk = 331 milliliters
0.3533 kilogram of milk = 341 milliliters
0.3633 kilogram of milk = 351 milliliters
0.3733 kilogram of milk = 360 milliliters
0.3833 kilogram of milk = 370 milliliters
0.3933 kilogram of milk = 380 milliliters
0.4033 kilogram of milk = 389 milliliters
0.4133 kilogram of milk = 399 milliliters
0.4233 kilogram of milk = 409 milliliters

Note: some values may be rounded.

FAQs on milk volume to weight conversion

1/3 kilogram of milk equals how many milliliters?

1/3 kilogram of milk is equivalent 322 milliliters.

How much is 322 milliliters of milk in kilograms?

322 milliliters of milk equals 1/3 kilogram.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

While every effort is made to ensure the accuracy of the information provided on this website, neither this website nor its authors are responsible for any errors or omissions. Therefore, the contents of this site are not suitable for any use involving risk to health, finances or property.