1/3 Lb of Boiled Red Lentils to Cups Conversion

Questions: How many US cups of boiled red lentils in 1/3 pounds? How much is 1/3 lb of boiled red lentils in cups?

The answer is: 1/3 pounds of boiled red lentils is equivalent to 0.607 ( ~ 1/2) US cups(*)

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Results
1/3 pounds of boiled red lentils equals 0.607 ( ~ 1/2) US cups.
(*) To be more precise, 1/3 pounds of boiled red lentils is equal to 0.60742 US cups. All figures are approximate.

Pounds of boiled red lentils to US cups Chart

Pounds of boiled red lentils to US cups
0.2433 pounds of boiled red lentils = 0.443 US cups
0.2533 pounds of boiled red lentils = 0.462 US cups
0.2633 pounds of boiled red lentils = 0.48 US cups
0.2733 pounds of boiled red lentils = 0.498 US cups
0.2833 pounds of boiled red lentils = 0.516 US cups
0.2933 pounds of boiled red lentils = 0.535 US cups
0.3033 pounds of boiled red lentils = 0.553 US cups
0.3133 pounds of boiled red lentils = 0.571 US cups
0.3233 pounds of boiled red lentils = 0.589 US cups
0.333 pounds of boiled red lentils = 0.607 US cups
Pounds of boiled red lentils to US cups
0.333 pounds of boiled red lentils = 0.607 US cups
0.3433 pounds of boiled red lentils = 0.626 US cups
0.3533 pounds of boiled red lentils = 0.644 US cups
0.3633 pounds of boiled red lentils = 0.662 US cups
0.3733 pounds of boiled red lentils = 0.68 US cups
0.3833 pounds of boiled red lentils = 0.699 US cups
0.3933 pounds of boiled red lentils = 0.717 US cups
0.4033 pounds of boiled red lentils = 0.735 US cups
0.4133 pounds of boiled red lentils = 0.753 US cups
0.4233 pounds of boiled red lentils = 0.771 US cups

Note: some values may be rounded.

FAQs on boiled red lentils volume to weight conversion

1/3 pounds of boiled red lentils equals how many US cups?

1/3 pounds of boiled red lentils is equivalent 0.607 ( ~ 1/2) US cups.

How much is 0.607 US cups of boiled red lentils in pounds?

0.607 US cups of boiled red lentils equals 1/3 ( ~ 1/4) pounds.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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