1/3 Lb of Cacao Powder to Cups Conversion

Questions: How many US cups of cacao powder in 1/3 pounds? How much is 1/3 lb of cacao powder in cups?

The answer is: 1/3 pounds of cacao powder is equivalent to 1.51 ( ~ 1 1/2) US cups(*)

'Weight' to Volume Converter

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Results

1/3 pounds of cacao powder equals 1.51 ( ~ 1 1/2) US cups.
(*) To be more precise, 1/3 pounds of cacao powder is equal to 1.5107 US cups. All figures are approximate.

Pounds of cacao powder to US cups Chart

Pounds of cacao powder to US cups
0.2433 pounds of cacao powder = 1.1 US cups
0.2533 pounds of cacao powder = 1.15 US cups
0.2633 pounds of cacao powder = 1.19 US cups
0.2733 pounds of cacao powder = 1.24 US cups
0.2833 pounds of cacao powder = 1.28 US cups
0.2933 pounds of cacao powder = 1.33 US cups
0.3033 pounds of cacao powder = 1.37 US cups
0.3133 pounds of cacao powder = 1.42 US cups
0.3233 pounds of cacao powder = 1.47 US cups
0.333 pounds of cacao powder = 1.51 US cups
Pounds of cacao powder to US cups
0.333 pounds of cacao powder = 1.51 US cups
0.3433 pounds of cacao powder = 1.56 US cups
0.3533 pounds of cacao powder = 1.6 US cups
0.3633 pounds of cacao powder = 1.65 US cups
0.3733 pounds of cacao powder = 1.69 US cups
0.3833 pounds of cacao powder = 1.74 US cups
0.3933 pounds of cacao powder = 1.78 US cups
0.4033 pounds of cacao powder = 1.83 US cups
0.4133 pounds of cacao powder = 1.87 US cups
0.4233 pounds of cacao powder = 1.92 US cups

Note: some values may be rounded.

FAQs on cacao powder volume to weight conversion

1/3 pounds of cacao powder equals how many US cups?

1/3 pounds of cacao powder is equivalent 1.51 ( ~ 1 1/2) US cups.

How much is 1.51 US cups of cacao powder in pounds?

1.51 US cups of cacao powder equals 1/3 ( ~ 1/4) pounds.

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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