1/3 Lb of Split Dry Peas to Cups Conversion

Questions: How many US cups of split dry peas in 1/3 pound? How much is 1/3 lb of split dry peas in cups?

The answer is: 1/3 pound of split dry peas is equivalent to 0.672 ( ~ 3/4) US cup(*)

'Weight' to Volume Converter

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Results
1/3 pound of split dry peas equals 0.672 ( ~ 3/4) US cup.
(*) To be more precise, 1/3 pound of split dry peas is equal to 0.67194 US cup. All figures are approximate.

Pounds of split dry peas to US cups Chart

Pounds of split dry peas to US cups
0.2433 pound of split dry peas = 0.49 US cup
0.2533 pound of split dry peas = 0.511 US cup
0.2633 pound of split dry peas = 0.531 US cup
0.2733 pound of split dry peas = 0.551 US cup
0.2833 pound of split dry peas = 0.571 US cup
0.2933 pound of split dry peas = 0.591 US cup
0.3033 pound of split dry peas = 0.611 US cup
0.3133 pound of split dry peas = 0.632 US cup
0.3233 pound of split dry peas = 0.652 US cup
0.333 pound of split dry peas = 0.672 US cup
Pounds of split dry peas to US cups
0.333 pound of split dry peas = 0.672 US cup
0.3433 pound of split dry peas = 0.692 US cup
0.3533 pound of split dry peas = 0.712 US cup
0.3633 pound of split dry peas = 0.732 US cup
0.3733 pound of split dry peas = 0.753 US cup
0.3833 pound of split dry peas = 0.773 US cup
0.3933 pound of split dry peas = 0.793 US cup
0.4033 pound of split dry peas = 0.813 US cup
0.4133 pound of split dry peas = 0.833 US cup
0.4233 pound of split dry peas = 0.853 US cup

Note: some values may be rounded.

FAQs on split dry peas volume to weight conversion

1/3 pound of split dry peas equals how many US cups?

1/3 pound of split dry peas is equivalent 0.672 ( ~ 3/4) US cup.

How much is 0.672 US cup of split dry peas in pounds?

0.672 US cup of split dry peas equals 1/3 ( ~ 1/4) pound.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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