1/3 Lb of Sugar to Cups Conversion

Questions: How many US cups of sugar in 1/3 pound? How much is 1/3 lb of sugar in cups?

The answer is: 1/3 pound of sugar is equivalent to 0.752 ( ~ 3/4) US cup(*)

'Weight' to Volume Converter

I need to convert ...
↼ weight ?Enter the amount of the mass measurement (weight). The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
↼ unit ? Choose the unit of mass (Kilogram, milligram, ounce, etc.)
of
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Results
1/3 pound of sugar equals 0.752 ( ~ 3/4) US cup.
(*) To be more precise, 1/3 pound of sugar is equal to 0.75178 US cup. All figures are approximate.

Pounds of sugar to US cups Chart

Pounds of sugar to US cups
0.2433 pound of sugar = 0.549 US cup
0.2533 pound of sugar = 0.571 US cup
0.2633 pound of sugar = 0.594 US cup
0.2733 pound of sugar = 0.616 US cup
0.2833 pound of sugar = 0.639 US cup
0.2933 pound of sugar = 0.662 US cup
0.3033 pound of sugar = 0.684 US cup
0.3133 pound of sugar = 0.707 US cup
0.3233 pound of sugar = 0.729 US cup
0.333 pound of sugar = 0.752 US cup
Pounds of sugar to US cups
0.333 pound of sugar = 0.752 US cup
0.3433 pound of sugar = 0.774 US cup
0.3533 pound of sugar = 0.797 US cup
0.3633 pound of sugar = 0.819 US cup
0.3733 pound of sugar = 0.842 US cup
0.3833 pound of sugar = 0.865 US cup
0.3933 pound of sugar = 0.887 US cup
0.4033 pound of sugar = 0.91 US cup
0.4133 pound of sugar = 0.932 US cup
0.4233 pound of sugar = 0.955 US cup

Note: some values may be rounded.

FAQs on sugar volume to weight conversion

1/3 pound of sugar equals how many US cups?

1/3 pound of sugar is equivalent 0.752 ( ~ 3/4) US cup.

How much is 0.752 US cup of sugar in pounds?

0.752 US cup of sugar equals 1/3 ( ~ 1/4) pound.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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