1/3 Lb of Table Salt to Cups Conversion

Questions: How many US cups of table salt in 1/3 pounds? How much is 1/3 lb of table salt in cups?

The answer is: 1/3 pounds of table salt is equivalent to 0.525 ( ~ ¹/₂) US cups^(*)

'Weight' to Volume Converter

I need to convert ...
	↼ weight ?Enter the amount of the mass measurement (weight). The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
	↼ unit ? Choose the unit of mass (Kilogram, milligram, ounce, etc.)
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Results
1/3 pounds of table salt equals 0.525 ( ~ ¹/₂) US cups.
(*) To be more precise, 1/3 pounds of table salt is equal to 0.52507 US cups. All figures are approximate.
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Pounds of table salt to US cups Chart

Pounds of table salt to US cups
0.2433 pounds of table salt	=	0.383 US cups
0.2533 pounds of table salt	=	0.399 US cups
0.2633 pounds of table salt	=	0.415 US cups
0.2733 pounds of table salt	=	0.431 US cups
0.2833 pounds of table salt	=	0.446 US cups
0.2933 pounds of table salt	=	0.462 US cups
0.3033 pounds of table salt	=	0.478 US cups
0.3133 pounds of table salt	=	0.494 US cups
0.3233 pounds of table salt	=	0.509 US cups
0.333 pounds of table salt	=	0.525 US cups

Pounds of table salt to US cups
0.333 pounds of table salt	=	0.525 US cups
0.3433 pounds of table salt	=	0.541 US cups
0.3533 pounds of table salt	=	0.557 US cups
0.3633 pounds of table salt	=	0.572 US cups
0.3733 pounds of table salt	=	0.588 US cups
0.3833 pounds of table salt	=	0.604 US cups
0.3933 pounds of table salt	=	0.62 US cups
0.4033 pounds of table salt	=	0.635 US cups
0.4133 pounds of table salt	=	0.651 US cups
0.4233 pounds of table salt	=	0.667 US cups

Note: some values may be rounded.

FAQs on table salt volume to weight conversion

1/3 pounds of table salt equals how many US cups?

1/3 pounds of table salt is equivalent 0.525 ( ~ ¹/₂) US cups.

How much is 0.525 US cups of table salt in pounds?

0.525 US cups of table salt equals 1/3 ( ~ ¹/₄) pounds.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.