1/3 Lb of Vinegar to Cups Conversion

Questions: How many US cups of vinegar in 1/3 pounds? How much is 1/3 lb of vinegar in cups?

The answer is: 1/3 pounds of vinegar is equivalent to 0.657 ( ~ ³/₄) US cups^(*)

'Weight' to Volume Converter

I need to convert ...
	↼ weight ?Enter the amount of the mass measurement (weight). The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
	↼ unit ? Choose the unit of mass (Kilogram, milligram, ounce, etc.)
of to	↼ ingredient?Choose an ingredient, or the substance, by typing its name in the box on the left.
	↼ unit ? Choose the volume unit (cup, liter, ml, etc.) and then click on the 'Calculate!'

Results
1/3 pounds of vinegar equals 0.657 ( ~ ³/₄) US cups.
(*) To be more precise, 1/3 pounds of vinegar is equal to 0.65742 US cups. All figures are approximate.
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Pounds of vinegar to US cups Chart

Pounds of vinegar to US cups
0.2433 pounds of vinegar	=	0.48 US cups
0.2533 pounds of vinegar	=	0.5 US cups
0.2633 pounds of vinegar	=	0.519 US cups
0.2733 pounds of vinegar	=	0.539 US cups
0.2833 pounds of vinegar	=	0.559 US cups
0.2933 pounds of vinegar	=	0.579 US cups
0.3033 pounds of vinegar	=	0.598 US cups
0.3133 pounds of vinegar	=	0.618 US cups
0.3233 pounds of vinegar	=	0.638 US cups
0.333 pounds of vinegar	=	0.657 US cups

Pounds of vinegar to US cups
0.333 pounds of vinegar	=	0.657 US cups
0.3433 pounds of vinegar	=	0.677 US cups
0.3533 pounds of vinegar	=	0.697 US cups
0.3633 pounds of vinegar	=	0.717 US cups
0.3733 pounds of vinegar	=	0.736 US cups
0.3833 pounds of vinegar	=	0.756 US cups
0.3933 pounds of vinegar	=	0.776 US cups
0.4033 pounds of vinegar	=	0.795 US cups
0.4133 pounds of vinegar	=	0.815 US cups
0.4233 pounds of vinegar	=	0.835 US cups

Note: some values may be rounded.

FAQs on vinegar volume to weight conversion

1/3 pounds of vinegar equals how many US cups?

1/3 pounds of vinegar is equivalent 0.657 ( ~ ³/₄) US cups.

How much is 0.657 US cups of vinegar in pounds?

0.657 US cups of vinegar equals 1/3 ( ~ ¹/₄) pounds.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.