1/3 Mg of Cooked Rice to Ml Conversion

Questions: How many milliliters of cooked rice in 1/3 milligram? How much is 1/3 mg of cooked rice in ml?

The answer is: 1/3 milligram of cooked rice is equivalent to 0.000315 milliliter(*)

'Weight' to Volume Converter

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Results
1/3 milligram of cooked rice equals 0.000315 milliliter.
(*) To be more precise, 1/3 milligram of cooked rice is equal to 0.00031533 milliliter. All figures are approximate.

Milligrams of cooked rice to milliliters Chart

Milligrams of cooked rice to milliliters
0.2433 milligram of cooked rice = 0.00023 milliliter
0.2533 milligram of cooked rice = 0.00024 milliliter
0.2633 milligram of cooked rice = 0.000249 milliliter
0.2733 milligram of cooked rice = 0.000259 milliliter
0.2833 milligram of cooked rice = 0.000268 milliliter
0.2933 milligram of cooked rice = 0.000277 milliliter
0.3033 milligram of cooked rice = 0.000287 milliliter
0.3133 milligram of cooked rice = 0.000296 milliliter
0.3233 milligram of cooked rice = 0.000306 milliliter
0.333 milligram of cooked rice = 0.000315 milliliter
Milligrams of cooked rice to milliliters
0.333 milligram of cooked rice = 0.000315 milliliter
0.3433 milligram of cooked rice = 0.000325 milliliter
0.3533 milligram of cooked rice = 0.000334 milliliter
0.3633 milligram of cooked rice = 0.000344 milliliter
0.3733 milligram of cooked rice = 0.000353 milliliter
0.3833 milligram of cooked rice = 0.000363 milliliter
0.3933 milligram of cooked rice = 0.000372 milliliter
0.4033 milligram of cooked rice = 0.000382 milliliter
0.4133 milligram of cooked rice = 0.000391 milliliter
0.4233 milligram of cooked rice = 0.0004 milliliter

Note: some values may be rounded.

FAQs on cooked rice volume to weight conversion

1/3 milligram of cooked rice equals how many milliliters?

1/3 milligram of cooked rice is equivalent 0.000315 milliliter.

How much is 0.000315 milliliter of cooked rice in milligrams?

0.000315 milliliter of cooked rice equals 1/3 milligram.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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