1/3 Ounce of Almond Butter to Tablespoons Conversion

Questions: How many US tablespoons of almond butter in 1/3 ounce? How much is 1/3 ounce of almond butter in tablespoons?

The answer is: 1/3 ounce of almond butter is equivalent to 0.63 ( ~ 3/4) US tablespoon(*)

'Weight' to Volume Converter

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Results
1/3 ounce of almond butter equals 0.63 ( ~ 3/4) US tablespoon.
(*) To be more precise, 1/3 ounce of almond butter is equal to 0.63019 US tablespoon. All figures are approximate.

Ounces of almond butter to US tablespoons Chart

Ounces of almond butter to US tablespoons
0.2433 ounce of almond butter = 0.46 US tablespoon
0.2533 ounce of almond butter = 0.479 US tablespoon
0.2633 ounce of almond butter = 0.498 US tablespoon
0.2733 ounce of almond butter = 0.517 US tablespoon
0.2833 ounce of almond butter = 0.536 US tablespoon
0.2933 ounce of almond butter = 0.555 US tablespoon
0.3033 ounce of almond butter = 0.573 US tablespoon
0.3133 ounce of almond butter = 0.592 US tablespoon
0.3233 ounce of almond butter = 0.611 US tablespoon
0.333 ounce of almond butter = 0.63 US tablespoon
Ounces of almond butter to US tablespoons
0.333 ounce of almond butter = 0.63 US tablespoon
0.3433 ounce of almond butter = 0.649 US tablespoon
0.3533 ounce of almond butter = 0.668 US tablespoon
0.3633 ounce of almond butter = 0.687 US tablespoon
0.3733 ounce of almond butter = 0.706 US tablespoon
0.3833 ounce of almond butter = 0.725 US tablespoon
0.3933 ounce of almond butter = 0.744 US tablespoon
0.4033 ounce of almond butter = 0.763 US tablespoon
0.4133 ounce of almond butter = 0.781 US tablespoon
0.4233 ounce of almond butter = 0.8 US tablespoon

Note: some values may be rounded.

FAQs on almond butter volume to weight conversion

1/3 ounce of almond butter equals how many US tablespoons?

1/3 ounce of almond butter is equivalent 0.63 ( ~ 3/4) US tablespoon.

How much is 0.63 US tablespoon of almond butter in ounces?

0.63 US tablespoon of almond butter equals 1/3 ( ~ 1/4) ounce.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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