1/3 Ounces of Bread Flour to Tbsp Conversion

Questions: How many US tablespoons of bread flour in 1/3 ounces? How much is 1/3 ounces of bread flour in tbsp?

The answer is: 1/3 ounces of bread flour is equivalent to 1.11 ( ~ 1) US tablespoons(*)

'Weight' to Volume Converter

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Results
1/3 ounces of bread flour equals 1.11 ( ~ 1) US tablespoons.
(*) To be more precise, 1/3 ounces of bread flour is equal to 1.1113 US tablespoons. All figures are approximate.

Ounces of bread flour to US tablespoons Chart

Ounces of bread flour to US tablespoons
0.2433 ounces of bread flour = 0.811 US tablespoons
0.2533 ounces of bread flour = 0.845 US tablespoons
0.2633 ounces of bread flour = 0.878 US tablespoons
0.2733 ounces of bread flour = 0.911 US tablespoons
0.2833 ounces of bread flour = 0.945 US tablespoons
0.2933 ounces of bread flour = 0.978 US tablespoons
0.3033 ounces of bread flour = 1.01 US tablespoons
0.3133 ounces of bread flour = 1.04 US tablespoons
0.3233 ounces of bread flour = 1.08 US tablespoons
0.333 ounces of bread flour = 1.11 US tablespoons
Ounces of bread flour to US tablespoons
0.333 ounces of bread flour = 1.11 US tablespoons
0.3433 ounces of bread flour = 1.14 US tablespoons
0.3533 ounces of bread flour = 1.18 US tablespoons
0.3633 ounces of bread flour = 1.21 US tablespoons
0.3733 ounces of bread flour = 1.24 US tablespoons
0.3833 ounces of bread flour = 1.28 US tablespoons
0.3933 ounces of bread flour = 1.31 US tablespoons
0.4033 ounces of bread flour = 1.34 US tablespoons
0.4133 ounces of bread flour = 1.38 US tablespoons
0.4233 ounces of bread flour = 1.41 US tablespoons

Note: some values may be rounded.

FAQs on bread flour volume to weight conversion

1/3 ounces of bread flour equals how many US tablespoons?

1/3 ounces of bread flour is equivalent 1.11 ( ~ 1) US tablespoons.

How much is 1.11 US tablespoons of bread flour in ounces?

1.11 US tablespoons of bread flour equals 1/3 ( ~ 1/4) ounces.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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