1/3 Ounces of Bulgur to Ml Conversion

Questions: How many milliliters of bulgur in 1/3 ounces? How much is 1/3 ounces of bulgur in ml?

The answer is: 1/3 ounces of bulgur is equivalent to 11.8 milliliters^(*)

'Weight' to Volume Converter

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	↼ weight ?Enter the amount of the mass measurement (weight). The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
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Results
1/3 ounces of bulgur equals 11.8 milliliters.
(*) To be more precise, 1/3 ounces of bulgur is equal to 11.767 milliliters. All figures are approximate.
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Ounces of bulgur to milliliters Chart

Ounces of bulgur to milliliters
0.2433 ounces of bulgur	=	8.59 milliliters
0.2533 ounces of bulgur	=	8.94 milliliters
0.2633 ounces of bulgur	=	9.3 milliliters
0.2733 ounces of bulgur	=	9.65 milliliters
0.2833 ounces of bulgur	=	10 milliliters
0.2933 ounces of bulgur	=	10.4 milliliters
0.3033 ounces of bulgur	=	10.7 milliliters
0.3133 ounces of bulgur	=	11.1 milliliters
0.3233 ounces of bulgur	=	11.4 milliliters
0.333 ounces of bulgur	=	11.8 milliliters

Ounces of bulgur to milliliters
0.333 ounces of bulgur	=	11.8 milliliters
0.3433 ounces of bulgur	=	12.1 milliliters
0.3533 ounces of bulgur	=	12.5 milliliters
0.3633 ounces of bulgur	=	12.8 milliliters
0.3733 ounces of bulgur	=	13.2 milliliters
0.3833 ounces of bulgur	=	13.5 milliliters
0.3933 ounces of bulgur	=	13.9 milliliters
0.4033 ounces of bulgur	=	14.2 milliliters
0.4133 ounces of bulgur	=	14.6 milliliters
0.4233 ounces of bulgur	=	14.9 milliliters

Note: some values may be rounded.

FAQs on bulgur volume to weight conversion

1/3 ounces of bulgur equals how many milliliters?

1/3 ounces of bulgur is equivalent 11.8 milliliters.

How much is 11.8 milliliters of bulgur in ounces?

11.8 milliliters of bulgur equals 1/3 ( ~ ¹/₄) ounces.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.