1/3 Ounce of Butter to Oz Conversion

Questions: How many US fluid ounces of butter in 1/3 ounce? How much is 1/3 ounce of butter in oz?

The answer is: 1/3 ounce of butter is equivalent to 0.335 ( ~ 1/4) US fluid ounce(*)

'Weight' to Volume Converter

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Results

1/3 ounce of butter equals 0.335 ( ~ 1/4) US fluid ounce.
(*) To be more precise, 1/3 ounce of butter is equal to 0.33456 US fluid ounce. All figures are approximate.

Ounces of butter to US fluid ounces Chart

Ounces of butter to US fluid ounces
0.2433 ounce of butter = 0.244 US fluid ounce
0.2533 ounce of butter = 0.254 US fluid ounce
0.2633 ounce of butter = 0.264 US fluid ounce
0.2733 ounce of butter = 0.274 US fluid ounce
0.2833 ounce of butter = 0.284 US fluid ounce
0.2933 ounce of butter = 0.294 US fluid ounce
0.3033 ounce of butter = 0.304 US fluid ounce
0.3133 ounce of butter = 0.314 US fluid ounce
0.3233 ounce of butter = 0.325 US fluid ounce
0.333 ounce of butter = 0.335 US fluid ounce
Ounces of butter to US fluid ounces
0.333 ounce of butter = 0.335 US fluid ounce
0.3433 ounce of butter = 0.345 US fluid ounce
0.3533 ounce of butter = 0.355 US fluid ounce
0.3633 ounce of butter = 0.365 US fluid ounce
0.3733 ounce of butter = 0.375 US fluid ounce
0.3833 ounce of butter = 0.385 US fluid ounce
0.3933 ounce of butter = 0.395 US fluid ounce
0.4033 ounce of butter = 0.405 US fluid ounce
0.4133 ounce of butter = 0.415 US fluid ounce
0.4233 ounce of butter = 0.425 US fluid ounce

Note: some values may be rounded.

FAQs on butter volume to weight conversion

1/3 ounce of butter equals how many US fluid ounces?

1/3 ounce of butter is equivalent 0.335 ( ~ 1/4) US fluid ounce.

How much is 0.335 US fluid ounce of butter in ounces?

0.335 US fluid ounce of butter equals 1/3 ( ~ 1/4) ounce.

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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