1/3 Ounce of Buttermilk to Tbsp Conversion
Questions: How many US tablespoons of buttermilk in 1/3 ounce? How much is 1/3 ounce of buttermilk in tbsp?
The answer is: 1/3 ounce of buttermilk is equivalent to 0.625 ( ~
'Weight' to Volume Converter
Ounces of buttermilk to US tablespoons Chart
Ounces of buttermilk to US tablespoons | ||
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0.2433 ounce of buttermilk | = | 0.456 US tablespoon |
0.2533 ounce of buttermilk | = | 0.475 US tablespoon |
0.2633 ounce of buttermilk | = | 0.493 US tablespoon |
0.2733 ounce of buttermilk | = | 0.512 US tablespoon |
0.2833 ounce of buttermilk | = | 0.531 US tablespoon |
0.2933 ounce of buttermilk | = | 0.55 US tablespoon |
0.3033 ounce of buttermilk | = | 0.568 US tablespoon |
0.3133 ounce of buttermilk | = | 0.587 US tablespoon |
0.3233 ounce of buttermilk | = | 0.606 US tablespoon |
0.333 ounce of buttermilk | = | 0.625 US tablespoon |
Ounces of buttermilk to US tablespoons | ||
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0.333 ounce of buttermilk | = | 0.625 US tablespoon |
0.3433 ounce of buttermilk | = | 0.643 US tablespoon |
0.3533 ounce of buttermilk | = | 0.662 US tablespoon |
0.3633 ounce of buttermilk | = | 0.681 US tablespoon |
0.3733 ounce of buttermilk | = | 0.7 US tablespoon |
0.3833 ounce of buttermilk | = | 0.718 US tablespoon |
0.3933 ounce of buttermilk | = | 0.737 US tablespoon |
0.4033 ounce of buttermilk | = | 0.756 US tablespoon |
0.4133 ounce of buttermilk | = | 0.775 US tablespoon |
0.4233 ounce of buttermilk | = | 0.793 US tablespoon |
Note: some values may be rounded.
FAQs on buttermilk volume to weight conversion
1/3 ounce of buttermilk equals how many US tablespoons?
1/3 ounce of buttermilk is equivalent 0.625 ( ~
How much is 0.625 US tablespoon of buttermilk in ounces?
0.625 US tablespoon of buttermilk equals 1/3 ( ~
Weight to Volume Conversions - Cooking Ingredients
References:
Notes on ingredient measurements
It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.