1/3 Ounce of Chopped Onion to Cups Conversion

Questions: How many US cups of chopped onion in 1/3 ounce? How much is 1/3 ounce of chopped onion in cups?

The answer is: 1/3 ounce of chopped onion is equivalent to 0.182 ( ~ 1/4) US cup(*)

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Results

1/3 ounce of chopped onion equals 0.182 ( ~ 1/4) US cup.
(*) To be more precise, 1/3 ounce of chopped onion is equal to 0.18154 US cup. All figures are approximate.

Ounces of chopped onion to US cups Chart

Ounces of chopped onion to US cups
0.2433 ounce of chopped onion = 0.133 US cup
0.2533 ounce of chopped onion = 0.138 US cup
0.2633 ounce of chopped onion = 0.143 US cup
0.2733 ounce of chopped onion = 0.149 US cup
0.2833 ounce of chopped onion = 0.154 US cup
0.2933 ounce of chopped onion = 0.16 US cup
0.3033 ounce of chopped onion = 0.165 US cup
0.3133 ounce of chopped onion = 0.171 US cup
0.3233 ounce of chopped onion = 0.176 US cup
0.333 ounce of chopped onion = 0.182 US cup
Ounces of chopped onion to US cups
0.333 ounce of chopped onion = 0.182 US cup
0.3433 ounce of chopped onion = 0.187 US cup
0.3533 ounce of chopped onion = 0.192 US cup
0.3633 ounce of chopped onion = 0.198 US cup
0.3733 ounce of chopped onion = 0.203 US cup
0.3833 ounce of chopped onion = 0.209 US cup
0.3933 ounce of chopped onion = 0.214 US cup
0.4033 ounce of chopped onion = 0.22 US cup
0.4133 ounce of chopped onion = 0.225 US cup
0.4233 ounce of chopped onion = 0.231 US cup

Note: some values may be rounded.

FAQs on chopped onion volume to weight conversion

1/3 ounce of chopped onion equals how many US cups?

1/3 ounce of chopped onion is equivalent 0.182 ( ~ 1/4) US cup.

How much is 0.182 US cup of chopped onion in ounces?

0.182 US cup of chopped onion equals 1/3 ( ~ 1/4) ounce.

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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