1/3 Ounces of Chopped Onion to Cups Conversion

Questions: How many US cups of chopped onion in 1/3 ounces? How much is 1/3 ounces of chopped onion in cups?

The answer is: 1/3 ounces of chopped onion is equivalent to 0.182 ( ~ ¹/₄) US cups^(*)

'Weight' to Volume Converter

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Results
1/3 ounces of chopped onion equals 0.182 ( ~ ¹/₄) US cups.
(*) To be more precise, 1/3 ounces of chopped onion is equal to 0.18154 US cups. All figures are approximate.
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Ounces of chopped onion to US cups Chart

Ounces of chopped onion to US cups
0.2433 ounces of chopped onion	=	0.133 US cups
0.2533 ounces of chopped onion	=	0.138 US cups
0.2633 ounces of chopped onion	=	0.143 US cups
0.2733 ounces of chopped onion	=	0.149 US cups
0.2833 ounces of chopped onion	=	0.154 US cups
0.2933 ounces of chopped onion	=	0.16 US cups
0.3033 ounces of chopped onion	=	0.165 US cups
0.3133 ounces of chopped onion	=	0.171 US cups
0.3233 ounces of chopped onion	=	0.176 US cups
0.333 ounces of chopped onion	=	0.182 US cups

Ounces of chopped onion to US cups
0.333 ounces of chopped onion	=	0.182 US cups
0.3433 ounces of chopped onion	=	0.187 US cups
0.3533 ounces of chopped onion	=	0.192 US cups
0.3633 ounces of chopped onion	=	0.198 US cups
0.3733 ounces of chopped onion	=	0.203 US cups
0.3833 ounces of chopped onion	=	0.209 US cups
0.3933 ounces of chopped onion	=	0.214 US cups
0.4033 ounces of chopped onion	=	0.22 US cups
0.4133 ounces of chopped onion	=	0.225 US cups
0.4233 ounces of chopped onion	=	0.231 US cups

Note: some values may be rounded.

FAQs on chopped onion volume to weight conversion

1/3 ounces of chopped onion equals how many US cups?

1/3 ounces of chopped onion is equivalent 0.182 ( ~ ¹/₄) US cups.

How much is 0.182 US cups of chopped onion in ounces?

0.182 US cups of chopped onion equals 1/3 ( ~ ¹/₄) ounces.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.