1/3 Ounce of Confectioner´s Sugar to Cups Conversion

Questions: How many US cups of confectioner´s sugar in 1/3 ounce? How much is 1/3 ounce of confectioner´s sugar in cups?

The answer is: 1/3 ounce of confectioner´s sugar is equivalent to 0.0738 US cup(*)

'Weight' to Volume Converter

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Results
1/3 ounce of confectioner´s sugar equals 0.0738 US cup.
(*) To be more precise, 1/3 ounce of confectioner´s sugar is equal to 0.073823 US cup. All figures are approximate.

Ounces of confectioner´s sugar to US cups Chart

Ounces of confectioner´s sugar to US cups
0.2433 ounce of confectioner´s sugar = 0.0539 US cup
0.2533 ounce of confectioner´s sugar = 0.0561 US cup
0.2633 ounce of confectioner´s sugar = 0.0583 US cup
0.2733 ounce of confectioner´s sugar = 0.0605 US cup
0.2833 ounce of confectioner´s sugar = 0.0627 US cup
0.2933 ounce of confectioner´s sugar = 0.065 US cup
0.3033 ounce of confectioner´s sugar = 0.0672 US cup
0.3133 ounce of confectioner´s sugar = 0.0694 US cup
0.3233 ounce of confectioner´s sugar = 0.0716 US cup
0.333 ounce of confectioner´s sugar = 0.0738 US cup
Ounces of confectioner´s sugar to US cups
0.333 ounce of confectioner´s sugar = 0.0738 US cup
0.3433 ounce of confectioner´s sugar = 0.076 US cup
0.3533 ounce of confectioner´s sugar = 0.0783 US cup
0.3633 ounce of confectioner´s sugar = 0.0805 US cup
0.3733 ounce of confectioner´s sugar = 0.0827 US cup
0.3833 ounce of confectioner´s sugar = 0.0849 US cup
0.3933 ounce of confectioner´s sugar = 0.0871 US cup
0.4033 ounce of confectioner´s sugar = 0.0893 US cup
0.4133 ounce of confectioner´s sugar = 0.0915 US cup
0.4233 ounce of confectioner´s sugar = 0.0938 US cup

Note: some values may be rounded.

FAQs on confectioner´s sugar volume to weight conversion

1/3 ounce of confectioner´s sugar equals how many US cups?

1/3 ounce of confectioner´s sugar is equivalent 0.0738 US cup.

How much is 0.0738 US cup of confectioner´s sugar in ounces?

0.0738 US cup of confectioner´s sugar equals 1/3 ( ~ 1/4) ounce.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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