1/3 Ounce of Cream Cheese to Tablespoons Conversion

Questions: How many US tablespoons of cream cheese in 1/3 ounce? How much is 1/3 ounce of cream cheese in tablespoons?

The answer is: 1/3 ounce of cream cheese is equivalent to 0.672 ( ~ 3/4) US tablespoon(*)

'Weight' to Volume Converter

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Results
1/3 ounce of cream cheese equals 0.672 ( ~ 3/4) US tablespoon.
(*) To be more precise, 1/3 ounce of cream cheese is equal to 0.67194 US tablespoon. All figures are approximate.

Ounces of cream cheese to US tablespoons Chart

Ounces of cream cheese to US tablespoons
0.2433 ounce of cream cheese = 0.49 US tablespoon
0.2533 ounce of cream cheese = 0.511 US tablespoon
0.2633 ounce of cream cheese = 0.531 US tablespoon
0.2733 ounce of cream cheese = 0.551 US tablespoon
0.2833 ounce of cream cheese = 0.571 US tablespoon
0.2933 ounce of cream cheese = 0.591 US tablespoon
0.3033 ounce of cream cheese = 0.611 US tablespoon
0.3133 ounce of cream cheese = 0.632 US tablespoon
0.3233 ounce of cream cheese = 0.652 US tablespoon
0.333 ounce of cream cheese = 0.672 US tablespoon
Ounces of cream cheese to US tablespoons
0.333 ounce of cream cheese = 0.672 US tablespoon
0.3433 ounce of cream cheese = 0.692 US tablespoon
0.3533 ounce of cream cheese = 0.712 US tablespoon
0.3633 ounce of cream cheese = 0.732 US tablespoon
0.3733 ounce of cream cheese = 0.753 US tablespoon
0.3833 ounce of cream cheese = 0.773 US tablespoon
0.3933 ounce of cream cheese = 0.793 US tablespoon
0.4033 ounce of cream cheese = 0.813 US tablespoon
0.4133 ounce of cream cheese = 0.833 US tablespoon
0.4233 ounce of cream cheese = 0.853 US tablespoon

Note: some values may be rounded.

FAQs on cream cheese volume to weight conversion

1/3 ounce of cream cheese equals how many US tablespoons?

1/3 ounce of cream cheese is equivalent 0.672 ( ~ 3/4) US tablespoon.

How much is 0.672 US tablespoon of cream cheese in ounces?

0.672 US tablespoon of cream cheese equals 1/3 ( ~ 1/4) ounce.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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