1/3 Ounce of Golden Syrup to Ml Conversion

Questions: How many milliliters of golden syrup in 1/3 ounce? How much is 1/3 ounce of golden syrup in ml?

The answer is: 1/3 ounce of golden syrup is equivalent to 6.39 milliliters(*)

'Weight' to Volume Converter

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Results

1/3 ounce of golden syrup equals 6.39 milliliters.
(*) To be more precise, 1/3 ounce of golden syrup is equal to 6.3887 milliliters. All figures are approximate.

Ounces of golden syrup to milliliters Chart

Ounces of golden syrup to milliliters
0.2433 ounce of golden syrup = 4.66 milliliters
0.2533 ounce of golden syrup = 4.86 milliliters
0.2633 ounce of golden syrup = 5.05 milliliters
0.2733 ounce of golden syrup = 5.24 milliliters
0.2833 ounce of golden syrup = 5.43 milliliters
0.2933 ounce of golden syrup = 5.62 milliliters
0.3033 ounce of golden syrup = 5.81 milliliters
0.3133 ounce of golden syrup = 6.01 milliliters
0.3233 ounce of golden syrup = 6.2 milliliters
0.333 ounce of golden syrup = 6.39 milliliters
Ounces of golden syrup to milliliters
0.333 ounce of golden syrup = 6.39 milliliters
0.3433 ounce of golden syrup = 6.58 milliliters
0.3533 ounce of golden syrup = 6.77 milliliters
0.3633 ounce of golden syrup = 6.96 milliliters
0.3733 ounce of golden syrup = 7.16 milliliters
0.3833 ounce of golden syrup = 7.35 milliliters
0.3933 ounce of golden syrup = 7.54 milliliters
0.4033 ounce of golden syrup = 7.73 milliliters
0.4133 ounce of golden syrup = 7.92 milliliters
0.4233 ounce of golden syrup = 8.11 milliliters

Note: some values may be rounded.

FAQs on golden syrup volume to weight conversion

1/3 ounce of golden syrup equals how many milliliters?

1/3 ounce of golden syrup is equivalent 6.39 milliliters.

How much is 6.39 milliliters of golden syrup in ounces?

6.39 milliliters of golden syrup equals 1/3 ( ~ 1/4) ounce.

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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