1/3 Ounces of Graham Flour to Tablespoons Conversion

Questions: How many US tablespoons of graham flour in 1/3 ounces? How much is 1/3 ounces of graham flour in tablespoons?

The answer is: 1/3 ounces of graham flour is equivalent to 1.07 ( ~ 1) US tablespoons^(*)

'Weight' to Volume Converter

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Results
1/3 ounces of graham flour equals 1.07 ( ~ 1) US tablespoons.
(*) To be more precise, 1/3 ounces of graham flour is equal to 1.065 US tablespoons. All figures are approximate.
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Ounces of graham flour to US tablespoons Chart

Ounces of graham flour to US tablespoons
0.2433 ounces of graham flour	=	0.777 US tablespoons
0.2533 ounces of graham flour	=	0.809 US tablespoons
0.2633 ounces of graham flour	=	0.841 US tablespoons
0.2733 ounces of graham flour	=	0.873 US tablespoons
0.2833 ounces of graham flour	=	0.905 US tablespoons
0.2933 ounces of graham flour	=	0.937 US tablespoons
0.3033 ounces of graham flour	=	0.969 US tablespoons
0.3133 ounces of graham flour	=	1 US tablespoons
0.3233 ounces of graham flour	=	1.03 US tablespoons
0.333 ounces of graham flour	=	1.07 US tablespoons

Ounces of graham flour to US tablespoons
0.333 ounces of graham flour	=	1.07 US tablespoons
0.3433 ounces of graham flour	=	1.1 US tablespoons
0.3533 ounces of graham flour	=	1.13 US tablespoons
0.3633 ounces of graham flour	=	1.16 US tablespoons
0.3733 ounces of graham flour	=	1.19 US tablespoons
0.3833 ounces of graham flour	=	1.22 US tablespoons
0.3933 ounces of graham flour	=	1.26 US tablespoons
0.4033 ounces of graham flour	=	1.29 US tablespoons
0.4133 ounces of graham flour	=	1.32 US tablespoons
0.4233 ounces of graham flour	=	1.35 US tablespoons

Note: some values may be rounded.

FAQs on graham flour volume to weight conversion

1/3 ounces of graham flour equals how many US tablespoons?

1/3 ounces of graham flour is equivalent 1.07 ( ~ 1) US tablespoons.

How much is 1.07 US tablespoons of graham flour in ounces?

1.07 US tablespoons of graham flour equals 1/3 ( ~ ¹/₄) ounces.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.