1/3 Ounces of Leaves to Tbsp Conversion

Questions: How many US tablespoons of leaves in 1/3 ounces? How much is 1/3 ounces of leaves in tbsp?

The answer is: 1/3 ounces of leaves is equivalent to 5.03 ( ~ 5) US tablespoons^(*)

'Weight' to Volume Converter

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Results
1/3 ounces of leaves equals 5.03 ( ~ 5) US tablespoons.
(*) To be more precise, 1/3 ounces of leaves is equal to 5.0316 US tablespoons. All figures are approximate.
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Ounces of leaves to US tablespoons Chart

Ounces of leaves to US tablespoons
0.2433 ounces of leaves	=	3.67 US tablespoons
0.2533 ounces of leaves	=	3.82 US tablespoons
0.2633 ounces of leaves	=	3.97 US tablespoons
0.2733 ounces of leaves	=	4.13 US tablespoons
0.2833 ounces of leaves	=	4.28 US tablespoons
0.2933 ounces of leaves	=	4.43 US tablespoons
0.3033 ounces of leaves	=	4.58 US tablespoons
0.3133 ounces of leaves	=	4.73 US tablespoons
0.3233 ounces of leaves	=	4.88 US tablespoons
0.333 ounces of leaves	=	5.03 US tablespoons

Ounces of leaves to US tablespoons
0.333 ounces of leaves	=	5.03 US tablespoons
0.3433 ounces of leaves	=	5.18 US tablespoons
0.3533 ounces of leaves	=	5.33 US tablespoons
0.3633 ounces of leaves	=	5.48 US tablespoons
0.3733 ounces of leaves	=	5.64 US tablespoons
0.3833 ounces of leaves	=	5.79 US tablespoons
0.3933 ounces of leaves	=	5.94 US tablespoons
0.4033 ounces of leaves	=	6.09 US tablespoons
0.4133 ounces of leaves	=	6.24 US tablespoons
0.4233 ounces of leaves	=	6.39 US tablespoons

Note: some values may be rounded.

FAQs on leaves volume to weight conversion

1/3 ounces of leaves equals how many US tablespoons?

1/3 ounces of leaves is equivalent 5.03 ( ~ 5) US tablespoons.

How much is 5.03 US tablespoons of leaves in ounces?

5.03 US tablespoons of leaves equals 1/3 ( ~ ¹/₄) ounces.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.