1/3 Ounces of Shea Butter to Cups Conversion

Questions: How many US cups of shea butter in 1/3 ounces? How much is 1/3 ounces of shea butter in cups?

The answer is: 1/3 ounces of shea butter is equivalent to 0.0441 US cups^(*)

'Weight' to Volume Converter

I need to convert ...
	↼ weight ?Enter the amount of the mass measurement (weight). The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
	↼ unit ? Choose the unit of mass (Kilogram, milligram, ounce, etc.)
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Results
1/3 ounces of shea butter equals 0.0441 US cups.
(*) To be more precise, 1/3 ounces of shea butter is equal to 0.044082 US cups. All figures are approximate.
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Ounces of shea butter to US cups Chart

Ounces of shea butter to US cups
0.2433 ounces of shea butter	=	0.0322 US cups
0.2533 ounces of shea butter	=	0.0335 US cups
0.2633 ounces of shea butter	=	0.0348 US cups
0.2733 ounces of shea butter	=	0.0361 US cups
0.2833 ounces of shea butter	=	0.0375 US cups
0.2933 ounces of shea butter	=	0.0388 US cups
0.3033 ounces of shea butter	=	0.0401 US cups
0.3133 ounces of shea butter	=	0.0414 US cups
0.3233 ounces of shea butter	=	0.0428 US cups
0.333 ounces of shea butter	=	0.0441 US cups

Ounces of shea butter to US cups
0.333 ounces of shea butter	=	0.0441 US cups
0.3433 ounces of shea butter	=	0.0454 US cups
0.3533 ounces of shea butter	=	0.0467 US cups
0.3633 ounces of shea butter	=	0.048 US cups
0.3733 ounces of shea butter	=	0.0494 US cups
0.3833 ounces of shea butter	=	0.0507 US cups
0.3933 ounces of shea butter	=	0.052 US cups
0.4033 ounces of shea butter	=	0.0533 US cups
0.4133 ounces of shea butter	=	0.0547 US cups
0.4233 ounces of shea butter	=	0.056 US cups

Note: some values may be rounded.

FAQs on shea butter volume to weight conversion

1/3 ounces of shea butter equals how many US cups?

1/3 ounces of shea butter is equivalent 0.0441 US cups.

How much is 0.0441 US cups of shea butter in ounces?

0.0441 US cups of shea butter equals 1/3 ( ~ ¹/₄) ounces.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.