1/3 Ounce of Table Salt to Oz Conversion
Questions: How many US fluid ounces of table salt in 1/3 ounce? How much is 1/3 ounce of table salt in oz?
The answer is: 1/3 ounce of table salt is equivalent to 0.263 ( ~
'Weight' to Volume Converter
Ounces of table salt to US fluid ounces Chart
Ounces of table salt to US fluid ounces | ||
---|---|---|
0.2433 ounce of table salt | = | 0.192 US fluid ounce |
0.2533 ounce of table salt | = | 0.2 US fluid ounce |
0.2633 ounce of table salt | = | 0.207 US fluid ounce |
0.2733 ounce of table salt | = | 0.215 US fluid ounce |
0.2833 ounce of table salt | = | 0.223 US fluid ounce |
0.2933 ounce of table salt | = | 0.231 US fluid ounce |
0.3033 ounce of table salt | = | 0.239 US fluid ounce |
0.3133 ounce of table salt | = | 0.247 US fluid ounce |
0.3233 ounce of table salt | = | 0.255 US fluid ounce |
0.333 ounce of table salt | = | 0.263 US fluid ounce |
Ounces of table salt to US fluid ounces | ||
---|---|---|
0.333 ounce of table salt | = | 0.263 US fluid ounce |
0.3433 ounce of table salt | = | 0.27 US fluid ounce |
0.3533 ounce of table salt | = | 0.278 US fluid ounce |
0.3633 ounce of table salt | = | 0.286 US fluid ounce |
0.3733 ounce of table salt | = | 0.294 US fluid ounce |
0.3833 ounce of table salt | = | 0.302 US fluid ounce |
0.3933 ounce of table salt | = | 0.31 US fluid ounce |
0.4033 ounce of table salt | = | 0.318 US fluid ounce |
0.4133 ounce of table salt | = | 0.326 US fluid ounce |
0.4233 ounce of table salt | = | 0.333 US fluid ounce |
Note: some values may be rounded.
FAQs on table salt volume to weight conversion
1/3 ounce of table salt equals how many US fluid ounces?
1/3 ounce of table salt is equivalent 0.263 ( ~
How much is 0.263 US fluid ounce of table salt in ounces?
0.263 US fluid ounce of table salt equals 1/3 ( ~
Weight to Volume Conversions - Cooking Ingredients
References:
Notes on ingredient measurements
It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.
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