1/3 Pounds of Boiled Green Peas to Cups Conversion
Questions: How many US cups of boiled green peas in 1/3 pounds? How much is 1/3 pounds of boiled green peas in cups?
The answer is: 1/3 pounds of boiled green peas is equivalent to 1.16 ( ~ 1
'Weight' to Volume Converter
Pounds of boiled green peas to US cups Chart
Pounds of boiled green peas to US cups | ||
---|---|---|
0.2433 pounds of boiled green peas | = | 0.85 US cups |
0.2533 pounds of boiled green peas | = | 0.885 US cups |
0.2633 pounds of boiled green peas | = | 0.919 US cups |
0.2733 pounds of boiled green peas | = | 0.954 US cups |
0.2833 pounds of boiled green peas | = | 0.989 US cups |
0.2933 pounds of boiled green peas | = | 1.02 US cups |
0.3033 pounds of boiled green peas | = | 1.06 US cups |
0.3133 pounds of boiled green peas | = | 1.09 US cups |
0.3233 pounds of boiled green peas | = | 1.13 US cups |
0.333 pounds of boiled green peas | = | 1.16 US cups |
Pounds of boiled green peas to US cups | ||
---|---|---|
0.333 pounds of boiled green peas | = | 1.16 US cups |
0.3433 pounds of boiled green peas | = | 1.2 US cups |
0.3533 pounds of boiled green peas | = | 1.23 US cups |
0.3633 pounds of boiled green peas | = | 1.27 US cups |
0.3733 pounds of boiled green peas | = | 1.3 US cups |
0.3833 pounds of boiled green peas | = | 1.34 US cups |
0.3933 pounds of boiled green peas | = | 1.37 US cups |
0.4033 pounds of boiled green peas | = | 1.41 US cups |
0.4133 pounds of boiled green peas | = | 1.44 US cups |
0.4233 pounds of boiled green peas | = | 1.48 US cups |
Note: some values may be rounded.
FAQs on boiled green peas volume to weight conversion
1/3 pounds of boiled green peas equals how many US cups?
1/3 pounds of boiled green peas is equivalent 1.16 ( ~ 1
How much is 1.16 US cups of boiled green peas in pounds?
1.16 US cups of boiled green peas equals 1/3 ( ~
Weight to Volume Conversions - Cooking Ingredients
References:
Notes on ingredient measurements
It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.