1/3 Pounds of Bulgur to Ml Conversion

Questions: How many milliliters of bulgur in 1/3 pounds? How much is 1/3 pounds of bulgur in ml?

The answer is: 1/3 pounds of bulgur is equivalent to 188 milliliters^(*)

'Weight' to Volume Converter

I need to convert ...
	↼ weight ?Enter the amount of the mass measurement (weight). The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
	↼ unit ? Choose the unit of mass (Kilogram, milligram, ounce, etc.)
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Results
1/3 pounds of bulgur equals 188 milliliters.
(*) To be more precise, 1/3 pounds of bulgur is equal to 188.27 milliliters. All figures are approximate.
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Pounds of bulgur to milliliters Chart

Pounds of bulgur to milliliters
0.2433 pounds of bulgur	=	137 milliliters
0.2533 pounds of bulgur	=	143 milliliters
0.2633 pounds of bulgur	=	149 milliliters
0.2733 pounds of bulgur	=	154 milliliters
0.2833 pounds of bulgur	=	160 milliliters
0.2933 pounds of bulgur	=	166 milliliters
0.3033 pounds of bulgur	=	171 milliliters
0.3133 pounds of bulgur	=	177 milliliters
0.3233 pounds of bulgur	=	183 milliliters
0.333 pounds of bulgur	=	188 milliliters

Pounds of bulgur to milliliters
0.333 pounds of bulgur	=	188 milliliters
0.3433 pounds of bulgur	=	194 milliliters
0.3533 pounds of bulgur	=	200 milliliters
0.3633 pounds of bulgur	=	205 milliliters
0.3733 pounds of bulgur	=	211 milliliters
0.3833 pounds of bulgur	=	217 milliliters
0.3933 pounds of bulgur	=	222 milliliters
0.4033 pounds of bulgur	=	228 milliliters
0.4133 pounds of bulgur	=	233 milliliters
0.4233 pounds of bulgur	=	239 milliliters

Note: some values may be rounded.

FAQs on bulgur volume to weight conversion

1/3 pounds of bulgur equals how many milliliters?

1/3 pounds of bulgur is equivalent 188 milliliters.

How much is 188 milliliters of bulgur in pounds?

188 milliliters of bulgur equals 1/3 ( ~ ¹/₄) pounds.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.