1/3 Pounds of Chopped Onion to Tablespoons Conversion

Questions: How many US tablespoons of chopped onion in 1/3 pounds? How much is 1/3 pounds of chopped onion in tablespoons?

The answer is: 1/3 pounds of chopped onion is equivalent to 46.5 ( ~ 46 ¹/₂) US tablespoons^(*)

'Weight' to Volume Converter

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Results
1/3 pounds of chopped onion equals 46.5 ( ~ 46 ¹/₂) US tablespoons.
(*) To be more precise, 1/3 pounds of chopped onion is equal to 46.473 US tablespoons. All figures are approximate.
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Pounds of chopped onion to US tablespoons Chart

Pounds of chopped onion to US tablespoons
0.2433 pounds of chopped onion	=	33.9 US tablespoons
0.2533 pounds of chopped onion	=	35.3 US tablespoons
0.2633 pounds of chopped onion	=	36.7 US tablespoons
0.2733 pounds of chopped onion	=	38.1 US tablespoons
0.2833 pounds of chopped onion	=	39.5 US tablespoons
0.2933 pounds of chopped onion	=	40.9 US tablespoons
0.3033 pounds of chopped onion	=	42.3 US tablespoons
0.3133 pounds of chopped onion	=	43.7 US tablespoons
0.3233 pounds of chopped onion	=	45.1 US tablespoons
0.333 pounds of chopped onion	=	46.5 US tablespoons

Pounds of chopped onion to US tablespoons
0.333 pounds of chopped onion	=	46.5 US tablespoons
0.3433 pounds of chopped onion	=	47.9 US tablespoons
0.3533 pounds of chopped onion	=	49.3 US tablespoons
0.3633 pounds of chopped onion	=	50.7 US tablespoons
0.3733 pounds of chopped onion	=	52.1 US tablespoons
0.3833 pounds of chopped onion	=	53.4 US tablespoons
0.3933 pounds of chopped onion	=	54.8 US tablespoons
0.4033 pounds of chopped onion	=	56.2 US tablespoons
0.4133 pounds of chopped onion	=	57.6 US tablespoons
0.4233 pounds of chopped onion	=	59 US tablespoons

Note: some values may be rounded.

FAQs on chopped onion volume to weight conversion

1/3 pounds of chopped onion equals how many US tablespoons?

1/3 pounds of chopped onion is equivalent 46.5 ( ~ 46 ¹/₂) US tablespoons.

How much is 46.5 US tablespoons of chopped onion in pounds?

46.5 US tablespoons of chopped onion equals 1/3 ( ~ ¹/₄) pounds.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.