1/3 Pound of Chopped Onion to Tbsp Conversion

Questions: How many US tablespoons of chopped onion in 1/3 pound? How much is 1/3 pound of chopped onion in tbsp?

The answer is: 1/3 pound of chopped onion is equivalent to 46.5 ( ~ 46 1/2) US tablespoons(*)

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Results

1/3 pound of chopped onion equals 46.5 ( ~ 46 1/2) US tablespoons.
(*) To be more precise, 1/3 pound of chopped onion is equal to 46.473 US tablespoons. All figures are approximate.

Pounds of chopped onion to US tablespoons Chart

Pounds of chopped onion to US tablespoons
0.2433 pound of chopped onion = 33.9 US tablespoons
0.2533 pound of chopped onion = 35.3 US tablespoons
0.2633 pound of chopped onion = 36.7 US tablespoons
0.2733 pound of chopped onion = 38.1 US tablespoons
0.2833 pound of chopped onion = 39.5 US tablespoons
0.2933 pound of chopped onion = 40.9 US tablespoons
0.3033 pound of chopped onion = 42.3 US tablespoons
0.3133 pound of chopped onion = 43.7 US tablespoons
0.3233 pound of chopped onion = 45.1 US tablespoons
0.333 pound of chopped onion = 46.5 US tablespoons
Pounds of chopped onion to US tablespoons
0.333 pound of chopped onion = 46.5 US tablespoons
0.3433 pound of chopped onion = 47.9 US tablespoons
0.3533 pound of chopped onion = 49.3 US tablespoons
0.3633 pound of chopped onion = 50.7 US tablespoons
0.3733 pound of chopped onion = 52.1 US tablespoons
0.3833 pound of chopped onion = 53.4 US tablespoons
0.3933 pound of chopped onion = 54.8 US tablespoons
0.4033 pound of chopped onion = 56.2 US tablespoons
0.4133 pound of chopped onion = 57.6 US tablespoons
0.4233 pound of chopped onion = 59 US tablespoons

Note: some values may be rounded.

FAQs on chopped onion volume to weight conversion

1/3 pound of chopped onion equals how many US tablespoons?

1/3 pound of chopped onion is equivalent 46.5 ( ~ 46 1/2) US tablespoons.

How much is 46.5 US tablespoons of chopped onion in pounds?

46.5 US tablespoons of chopped onion equals 1/3 ( ~ 1/4) pound.

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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