1/3 Pound of Cottage Cheese to Tbsp Conversion

Questions: How many US tablespoons of cottage cheese in 1/3 pound? How much is 1/3 pound of cottage cheese in tbsp?

The answer is: 1/3 pound of cottage cheese is equivalent to 10.8 ( ~ 10 3/4) US tablespoons(*)

'Weight' to Volume Converter

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Results
1/3 pound of cottage cheese equals 10.8 ( ~ 10 3/4) US tablespoons.
(*) To be more precise, 1/3 pound of cottage cheese is equal to 10.751 US tablespoons. All figures are approximate.

Pounds of cottage cheese to US tablespoons Chart

Pounds of cottage cheese to US tablespoons
0.2433 pound of cottage cheese = 7.85 US tablespoons
0.2533 pound of cottage cheese = 8.17 US tablespoons
0.2633 pound of cottage cheese = 8.49 US tablespoons
0.2733 pound of cottage cheese = 8.82 US tablespoons
0.2833 pound of cottage cheese = 9.14 US tablespoons
0.2933 pound of cottage cheese = 9.46 US tablespoons
0.3033 pound of cottage cheese = 9.78 US tablespoons
0.3133 pound of cottage cheese = 10.1 US tablespoons
0.3233 pound of cottage cheese = 10.4 US tablespoons
0.333 pound of cottage cheese = 10.8 US tablespoons
Pounds of cottage cheese to US tablespoons
0.333 pound of cottage cheese = 10.8 US tablespoons
0.3433 pound of cottage cheese = 11.1 US tablespoons
0.3533 pound of cottage cheese = 11.4 US tablespoons
0.3633 pound of cottage cheese = 11.7 US tablespoons
0.3733 pound of cottage cheese = 12 US tablespoons
0.3833 pound of cottage cheese = 12.4 US tablespoons
0.3933 pound of cottage cheese = 12.7 US tablespoons
0.4033 pound of cottage cheese = 13 US tablespoons
0.4133 pound of cottage cheese = 13.3 US tablespoons
0.4233 pound of cottage cheese = 13.7 US tablespoons

Note: some values may be rounded.

FAQs on cottage cheese volume to weight conversion

1/3 pound of cottage cheese equals how many US tablespoons?

1/3 pound of cottage cheese is equivalent 10.8 ( ~ 10 3/4) US tablespoons.

How much is 10.8 US tablespoons of cottage cheese in pounds?

10.8 US tablespoons of cottage cheese equals 1/3 ( ~ 1/4) pound.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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