1/3 Pound of Fresh Cheese to Ml Conversion

Questions: How many milliliters of fresh cheese in 1/3 pound? How much is 1/3 pound of fresh cheese in ml?

The answer is: 1/3 pound of fresh cheese is equivalent to 149 milliliters(*)

'Weight' to Volume Converter

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Results
1/3 pound of fresh cheese equals 149 milliliters.
(*) To be more precise, 1/3 pound of fresh cheese is equal to 149.1 milliliters. All figures are approximate.

Pounds of fresh cheese to milliliters Chart

Pounds of fresh cheese to milliliters
0.2433 pound of fresh cheese = 109 milliliters
0.2533 pound of fresh cheese = 113 milliliters
0.2633 pound of fresh cheese = 118 milliliters
0.2733 pound of fresh cheese = 122 milliliters
0.2833 pound of fresh cheese = 127 milliliters
0.2933 pound of fresh cheese = 131 milliliters
0.3033 pound of fresh cheese = 136 milliliters
0.3133 pound of fresh cheese = 140 milliliters
0.3233 pound of fresh cheese = 145 milliliters
0.333 pound of fresh cheese = 149 milliliters
Pounds of fresh cheese to milliliters
0.333 pound of fresh cheese = 149 milliliters
0.3433 pound of fresh cheese = 154 milliliters
0.3533 pound of fresh cheese = 158 milliliters
0.3633 pound of fresh cheese = 163 milliliters
0.3733 pound of fresh cheese = 167 milliliters
0.3833 pound of fresh cheese = 171 milliliters
0.3933 pound of fresh cheese = 176 milliliters
0.4033 pound of fresh cheese = 180 milliliters
0.4133 pound of fresh cheese = 185 milliliters
0.4233 pound of fresh cheese = 189 milliliters

Note: some values may be rounded.

FAQs on fresh cheese volume to weight conversion

1/3 pound of fresh cheese equals how many milliliters?

1/3 pound of fresh cheese is equivalent 149 milliliters.

How much is 149 milliliters of fresh cheese in pounds?

149 milliliters of fresh cheese equals 1/3 ( ~ 1/4) pound.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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