1/3 Pound of Ground Almonds to Tbsp Conversion

Questions: How many US tablespoons of ground almonds in 1/3 pound? How much is 1/3 pound of ground almonds in tbsp?

The answer is: 1/3 pound of ground almonds is equivalent to 22 ( ~ 22) US tablespoons(*)

'Weight' to Volume Converter

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Results
1/3 pound of ground almonds equals 22 ( ~ 22) US tablespoons.
(*) To be more precise, 1/3 pound of ground almonds is equal to 21.987 US tablespoons. All figures are approximate.

Pounds of ground almonds to US tablespoons Chart

Pounds of ground almonds to US tablespoons
0.2433 pound of ground almonds = 16.1 US tablespoons
0.2533 pound of ground almonds = 16.7 US tablespoons
0.2633 pound of ground almonds = 17.4 US tablespoons
0.2733 pound of ground almonds = 18 US tablespoons
0.2833 pound of ground almonds = 18.7 US tablespoons
0.2933 pound of ground almonds = 19.3 US tablespoons
0.3033 pound of ground almonds = 20 US tablespoons
0.3133 pound of ground almonds = 20.7 US tablespoons
0.3233 pound of ground almonds = 21.3 US tablespoons
0.333 pound of ground almonds = 22 US tablespoons
Pounds of ground almonds to US tablespoons
0.333 pound of ground almonds = 22 US tablespoons
0.3433 pound of ground almonds = 22.6 US tablespoons
0.3533 pound of ground almonds = 23.3 US tablespoons
0.3633 pound of ground almonds = 24 US tablespoons
0.3733 pound of ground almonds = 24.6 US tablespoons
0.3833 pound of ground almonds = 25.3 US tablespoons
0.3933 pound of ground almonds = 25.9 US tablespoons
0.4033 pound of ground almonds = 26.6 US tablespoons
0.4133 pound of ground almonds = 27.3 US tablespoons
0.4233 pound of ground almonds = 27.9 US tablespoons

Note: some values may be rounded.

FAQs on ground almonds volume to weight conversion

1/3 pound of ground almonds equals how many US tablespoons?

1/3 pound of ground almonds is equivalent 22 ( ~ 22) US tablespoons.

How much is 22 US tablespoons of ground almonds in pounds?

22 US tablespoons of ground almonds equals 1/3 ( ~ 1/4) pound.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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