1/3 Pounds of Heavy Cream to Cups Conversion

Questions: How many US cups of heavy cream in 1/3 pounds? How much is 1/3 pounds of heavy cream in cups?

The answer is: 1/3 pounds of heavy cream is equivalent to 0.63 ( ~ ³/₄) US cups^(*)

'Weight' to Volume Converter

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Results
1/3 pounds of heavy cream equals 0.63 ( ~ ³/₄) US cups.
(*) To be more precise, 1/3 pounds of heavy cream is equal to 0.63019 US cups. All figures are approximate.
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Pounds of heavy cream to US cups Chart

Pounds of heavy cream to US cups
0.2433 pounds of heavy cream	=	0.46 US cups
0.2533 pounds of heavy cream	=	0.479 US cups
0.2633 pounds of heavy cream	=	0.498 US cups
0.2733 pounds of heavy cream	=	0.517 US cups
0.2833 pounds of heavy cream	=	0.536 US cups
0.2933 pounds of heavy cream	=	0.555 US cups
0.3033 pounds of heavy cream	=	0.573 US cups
0.3133 pounds of heavy cream	=	0.592 US cups
0.3233 pounds of heavy cream	=	0.611 US cups
0.333 pounds of heavy cream	=	0.63 US cups

Pounds of heavy cream to US cups
0.333 pounds of heavy cream	=	0.63 US cups
0.3433 pounds of heavy cream	=	0.649 US cups
0.3533 pounds of heavy cream	=	0.668 US cups
0.3633 pounds of heavy cream	=	0.687 US cups
0.3733 pounds of heavy cream	=	0.706 US cups
0.3833 pounds of heavy cream	=	0.725 US cups
0.3933 pounds of heavy cream	=	0.744 US cups
0.4033 pounds of heavy cream	=	0.763 US cups
0.4133 pounds of heavy cream	=	0.781 US cups
0.4233 pounds of heavy cream	=	0.8 US cups

Note: some values may be rounded.

FAQs on heavy cream volume to weight conversion

1/3 pounds of heavy cream equals how many US cups?

1/3 pounds of heavy cream is equivalent 0.63 ( ~ ³/₄) US cups.

How much is 0.63 US cups of heavy cream in pounds?

0.63 US cups of heavy cream equals 1/3 ( ~ ¹/₄) pounds.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.