1/3 Pounds of Lemon Juice to Tbsp Conversion

Questions: How many US tablespoons of lemon juice in 1/3 pounds? How much is 1/3 pounds of lemon juice in tbsp?

The answer is: 1/3 pounds of lemon juice is equivalent to 10.5 ( ~ 10 1/2) US tablespoons(*)

'Weight' to Volume Converter

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Results
1/3 pounds of lemon juice equals 10.5 ( ~ 10 1/2) US tablespoons.
(*) To be more precise, 1/3 pounds of lemon juice is equal to 10.519 US tablespoons. All figures are approximate.

Pounds of lemon juice to US tablespoons Chart

Pounds of lemon juice to US tablespoons
0.2433 pounds of lemon juice = 7.68 US tablespoons
0.2533 pounds of lemon juice = 7.99 US tablespoons
0.2633 pounds of lemon juice = 8.31 US tablespoons
0.2733 pounds of lemon juice = 8.63 US tablespoons
0.2833 pounds of lemon juice = 8.94 US tablespoons
0.2933 pounds of lemon juice = 9.26 US tablespoons
0.3033 pounds of lemon juice = 9.57 US tablespoons
0.3133 pounds of lemon juice = 9.89 US tablespoons
0.3233 pounds of lemon juice = 10.2 US tablespoons
0.333 pounds of lemon juice = 10.5 US tablespoons
Pounds of lemon juice to US tablespoons
0.333 pounds of lemon juice = 10.5 US tablespoons
0.3433 pounds of lemon juice = 10.8 US tablespoons
0.3533 pounds of lemon juice = 11.1 US tablespoons
0.3633 pounds of lemon juice = 11.5 US tablespoons
0.3733 pounds of lemon juice = 11.8 US tablespoons
0.3833 pounds of lemon juice = 12.1 US tablespoons
0.3933 pounds of lemon juice = 12.4 US tablespoons
0.4033 pounds of lemon juice = 12.7 US tablespoons
0.4133 pounds of lemon juice = 13 US tablespoons
0.4233 pounds of lemon juice = 13.4 US tablespoons

Note: some values may be rounded.

FAQs on lemon juice volume to weight conversion

1/3 pounds of lemon juice equals how many US tablespoons?

1/3 pounds of lemon juice is equivalent 10.5 ( ~ 10 1/2) US tablespoons.

How much is 10.5 US tablespoons of lemon juice in pounds?

10.5 US tablespoons of lemon juice equals 1/3 ( ~ 1/4) pounds.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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