1/3 Pounds of Nut Butter to Tbsp Conversion
Questions: How many US tablespoons of nut butter in 1/3 pounds? How much is 1/3 pounds of nut butter in tbsp?
The answer is: 1/3 pounds of nut butter is equivalent to 10.1 ( ~ 10) US tablespoons(*)
'Weight' to Volume Converter
Pounds of nut butter to US tablespoons Chart
Pounds of nut butter to US tablespoons | ||
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0.2433 pounds of nut butter | = | 7.36 US tablespoons |
0.2533 pounds of nut butter | = | 7.66 US tablespoons |
0.2633 pounds of nut butter | = | 7.97 US tablespoons |
0.2733 pounds of nut butter | = | 8.27 US tablespoons |
0.2833 pounds of nut butter | = | 8.57 US tablespoons |
0.2933 pounds of nut butter | = | 8.87 US tablespoons |
0.3033 pounds of nut butter | = | 9.18 US tablespoons |
0.3133 pounds of nut butter | = | 9.48 US tablespoons |
0.3233 pounds of nut butter | = | 9.78 US tablespoons |
0.333 pounds of nut butter | = | 10.1 US tablespoons |
Pounds of nut butter to US tablespoons | ||
---|---|---|
0.333 pounds of nut butter | = | 10.1 US tablespoons |
0.3433 pounds of nut butter | = | 10.4 US tablespoons |
0.3533 pounds of nut butter | = | 10.7 US tablespoons |
0.3633 pounds of nut butter | = | 11 US tablespoons |
0.3733 pounds of nut butter | = | 11.3 US tablespoons |
0.3833 pounds of nut butter | = | 11.6 US tablespoons |
0.3933 pounds of nut butter | = | 11.9 US tablespoons |
0.4033 pounds of nut butter | = | 12.2 US tablespoons |
0.4133 pounds of nut butter | = | 12.5 US tablespoons |
0.4233 pounds of nut butter | = | 12.8 US tablespoons |
Note: some values may be rounded.
FAQs on nut butter volume to weight conversion
1/3 pounds of nut butter equals how many US tablespoons?
1/3 pounds of nut butter is equivalent 10.1 ( ~ 10) US tablespoons.
How much is 10.1 US tablespoons of nut butter in pounds?
10.1 US tablespoons of nut butter equals 1/3 ( ~
Weight to Volume Conversions - Cooking Ingredients
References:
Notes on ingredient measurements
It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.