1/3 Pound of Onion Leaves to Tablespoons Conversion

Questions: How many US tablespoons of onion leaves in 1/3 pound? How much is 1/3 pound of onion leaves in tablespoons?

The answer is: 1/3 pound of onion leaves is equivalent to 23.2 ( ~ 23 1/4) US tablespoons(*)

'Weight' to Volume Converter

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Results
1/3 pound of onion leaves equals 23.2 ( ~ 23 1/4) US tablespoons.
(*) To be more precise, 1/3 pound of onion leaves is equal to 23.237 US tablespoons. All figures are approximate.

Pounds of onion leaves to US tablespoons Chart

Pounds of onion leaves to US tablespoons
0.2433 pound of onion leaves = 17 US tablespoons
0.2533 pound of onion leaves = 17.7 US tablespoons
0.2633 pound of onion leaves = 18.4 US tablespoons
0.2733 pound of onion leaves = 19.1 US tablespoons
0.2833 pound of onion leaves = 19.8 US tablespoons
0.2933 pound of onion leaves = 20.4 US tablespoons
0.3033 pound of onion leaves = 21.1 US tablespoons
0.3133 pound of onion leaves = 21.8 US tablespoons
0.3233 pound of onion leaves = 22.5 US tablespoons
0.333 pound of onion leaves = 23.2 US tablespoons
Pounds of onion leaves to US tablespoons
0.333 pound of onion leaves = 23.2 US tablespoons
0.3433 pound of onion leaves = 23.9 US tablespoons
0.3533 pound of onion leaves = 24.6 US tablespoons
0.3633 pound of onion leaves = 25.3 US tablespoons
0.3733 pound of onion leaves = 26 US tablespoons
0.3833 pound of onion leaves = 26.7 US tablespoons
0.3933 pound of onion leaves = 27.4 US tablespoons
0.4033 pound of onion leaves = 28.1 US tablespoons
0.4133 pound of onion leaves = 28.8 US tablespoons
0.4233 pound of onion leaves = 29.5 US tablespoons

Note: some values may be rounded.

FAQs on onion leaves volume to weight conversion

1/3 pound of onion leaves equals how many US tablespoons?

1/3 pound of onion leaves is equivalent 23.2 ( ~ 23 1/4) US tablespoons.

How much is 23.2 US tablespoons of onion leaves in pounds?

23.2 US tablespoons of onion leaves equals 1/3 ( ~ 1/4) pound.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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