1/3 Pounds of Powdered Onion to Cups Conversion

Questions: How many US cups of powdered onion in 1/3 pounds? How much is 1/3 pounds of powdered onion in cups?

The answer is: 1/3 pounds of powdered onion is equivalent to 1.6 ( ~ 1 ¹/₂) US cups^(*)

'Weight' to Volume Converter

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	↼ weight ?Enter the amount of the mass measurement (weight). The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
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Results
1/3 pounds of powdered onion equals 1.6 ( ~ 1 ¹/₂) US cups.
(*) To be more precise, 1/3 pounds of powdered onion is equal to 1.5975 US cups. All figures are approximate.
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Pounds of powdered onion to US cups Chart

Pounds of powdered onion to US cups
0.2433 pounds of powdered onion	=	1.17 US cups
0.2533 pounds of powdered onion	=	1.21 US cups
0.2633 pounds of powdered onion	=	1.26 US cups
0.2733 pounds of powdered onion	=	1.31 US cups
0.2833 pounds of powdered onion	=	1.36 US cups
0.2933 pounds of powdered onion	=	1.41 US cups
0.3033 pounds of powdered onion	=	1.45 US cups
0.3133 pounds of powdered onion	=	1.5 US cups
0.3233 pounds of powdered onion	=	1.55 US cups
0.333 pounds of powdered onion	=	1.6 US cups

Pounds of powdered onion to US cups
0.333 pounds of powdered onion	=	1.6 US cups
0.3433 pounds of powdered onion	=	1.65 US cups
0.3533 pounds of powdered onion	=	1.69 US cups
0.3633 pounds of powdered onion	=	1.74 US cups
0.3733 pounds of powdered onion	=	1.79 US cups
0.3833 pounds of powdered onion	=	1.84 US cups
0.3933 pounds of powdered onion	=	1.89 US cups
0.4033 pounds of powdered onion	=	1.93 US cups
0.4133 pounds of powdered onion	=	1.98 US cups
0.4233 pounds of powdered onion	=	2.03 US cups

Note: some values may be rounded.

FAQs on powdered onion volume to weight conversion

1/3 pounds of powdered onion equals how many US cups?

1/3 pounds of powdered onion is equivalent 1.6 ( ~ 1 ¹/₂) US cups.

How much is 1.6 US cups of powdered onion in pounds?

1.6 US cups of powdered onion equals 1/3 ( ~ ¹/₄) pounds.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.