1/3 Pound of Rosehip Flour to Cups Conversion

Questions: How many US cups of rosehip flour in 1/3 pound? How much is 1/3 pound of rosehip flour in cups?

The answer is: 1/3 pound of rosehip flour is equivalent to 0.85 ( ~ 3/4) US cup(*)

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Results

1/3 pound of rosehip flour equals 0.85 ( ~ 3/4) US cup.
(*) To be more precise, 1/3 pound of rosehip flour is equal to 0.84975 US cup. All figures are approximate.

Pounds of rosehip flour to US cups Chart

Pounds of rosehip flour to US cups
0.2433 pound of rosehip flour = 0.62 US cup
0.2533 pound of rosehip flour = 0.646 US cup
0.2633 pound of rosehip flour = 0.671 US cup
0.2733 pound of rosehip flour = 0.697 US cup
0.2833 pound of rosehip flour = 0.722 US cup
0.2933 pound of rosehip flour = 0.748 US cup
0.3033 pound of rosehip flour = 0.773 US cup
0.3133 pound of rosehip flour = 0.799 US cup
0.3233 pound of rosehip flour = 0.824 US cup
0.333 pound of rosehip flour = 0.85 US cup
Pounds of rosehip flour to US cups
0.333 pound of rosehip flour = 0.85 US cup
0.3433 pound of rosehip flour = 0.875 US cup
0.3533 pound of rosehip flour = 0.901 US cup
0.3633 pound of rosehip flour = 0.926 US cup
0.3733 pound of rosehip flour = 0.952 US cup
0.3833 pound of rosehip flour = 0.977 US cup
0.3933 pound of rosehip flour = 1 US cup
0.4033 pound of rosehip flour = 1.03 US cup
0.4133 pound of rosehip flour = 1.05 US cup
0.4233 pound of rosehip flour = 1.08 US cup

Note: some values may be rounded.

FAQs on rosehip flour volume to weight conversion

1/3 pound of rosehip flour equals how many US cups?

1/3 pound of rosehip flour is equivalent 0.85 ( ~ 3/4) US cup.

How much is 0.85 US cup of rosehip flour in pounds?

0.85 US cup of rosehip flour equals 1/3 ( ~ 1/4) pound.

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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