1/3 Pounds of Shea Butter to Ml Conversion

Questions: How many milliliters of shea butter in 1/3 pounds? How much is 1/3 pounds of shea butter in ml?

The answer is: 1/3 pounds of shea butter is equivalent to 167 milliliters^(*)

'Weight' to Volume Converter

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Results
1/3 pounds of shea butter equals 167 milliliters.
(*) To be more precise, 1/3 pounds of shea butter is equal to 166.87 milliliters. All figures are approximate.
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Pounds of shea butter to milliliters Chart

Pounds of shea butter to milliliters
0.2433 pounds of shea butter	=	122 milliliters
0.2533 pounds of shea butter	=	127 milliliters
0.2633 pounds of shea butter	=	132 milliliters
0.2733 pounds of shea butter	=	137 milliliters
0.2833 pounds of shea butter	=	142 milliliters
0.2933 pounds of shea butter	=	147 milliliters
0.3033 pounds of shea butter	=	152 milliliters
0.3133 pounds of shea butter	=	157 milliliters
0.3233 pounds of shea butter	=	162 milliliters
0.333 pounds of shea butter	=	167 milliliters

Pounds of shea butter to milliliters
0.333 pounds of shea butter	=	167 milliliters
0.3433 pounds of shea butter	=	172 milliliters
0.3533 pounds of shea butter	=	177 milliliters
0.3633 pounds of shea butter	=	182 milliliters
0.3733 pounds of shea butter	=	187 milliliters
0.3833 pounds of shea butter	=	192 milliliters
0.3933 pounds of shea butter	=	197 milliliters
0.4033 pounds of shea butter	=	202 milliliters
0.4133 pounds of shea butter	=	207 milliliters
0.4233 pounds of shea butter	=	212 milliliters

Note: some values may be rounded.

FAQs on shea butter volume to weight conversion

1/3 pounds of shea butter equals how many milliliters?

1/3 pounds of shea butter is equivalent 167 milliliters.

How much is 167 milliliters of shea butter in pounds?

167 milliliters of shea butter equals 1/3 ( ~ ¹/₄) pounds.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.