1/3 Pound of Sour Cream to Ml Conversion
Questions: How many milliliters of sour cream in 1/3 pound? How much is 1/3 pound of sour cream in ml?
The answer is: 1/3 pound of sour cream is equivalent to 146 milliliters(*)
'Weight' to Volume Converter
Pounds of sour cream to milliliters Chart
Pounds of sour cream to milliliters | ||
---|---|---|
0.2433 pound of sour cream | = | 107 milliliters |
0.2533 pound of sour cream | = | 111 milliliters |
0.2633 pound of sour cream | = | 115 milliliters |
0.2733 pound of sour cream | = | 120 milliliters |
0.2833 pound of sour cream | = | 124 milliliters |
0.2933 pound of sour cream | = | 128 milliliters |
0.3033 pound of sour cream | = | 133 milliliters |
0.3133 pound of sour cream | = | 137 milliliters |
0.3233 pound of sour cream | = | 142 milliliters |
0.333 pound of sour cream | = | 146 milliliters |
Pounds of sour cream to milliliters | ||
---|---|---|
0.333 pound of sour cream | = | 146 milliliters |
0.3433 pound of sour cream | = | 150 milliliters |
0.3533 pound of sour cream | = | 155 milliliters |
0.3633 pound of sour cream | = | 159 milliliters |
0.3733 pound of sour cream | = | 163 milliliters |
0.3833 pound of sour cream | = | 168 milliliters |
0.3933 pound of sour cream | = | 172 milliliters |
0.4033 pound of sour cream | = | 177 milliliters |
0.4133 pound of sour cream | = | 181 milliliters |
0.4233 pound of sour cream | = | 185 milliliters |
Note: some values may be rounded.
FAQs on sour cream volume to weight conversion
1/3 pound of sour cream equals how many milliliters?
1/3 pound of sour cream is equivalent 146 milliliters.
How much is 146 milliliters of sour cream in pounds?
146 milliliters of sour cream equals 1/3 ( ~
Weight to Volume Conversions - Cooking Ingredients
References:
Notes on ingredient measurements
It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.
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