1/3 Pounds of Wheat Flour to Tbsp Conversion
Questions: How many US tablespoons of wheat flour in 1/3 pounds? How much is 1/3 pounds of wheat flour in tbsp?
The answer is: 1/3 pounds of wheat flour is equivalent to 17 ( ~ 17) US tablespoons(*)
'Weight' to Volume Converter
Pounds of wheat flour to US tablespoons Chart
Pounds of wheat flour to US tablespoons | ||
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0.2433 pounds of wheat flour | = | 12.4 US tablespoons |
0.2533 pounds of wheat flour | = | 13 US tablespoons |
0.2633 pounds of wheat flour | = | 13.5 US tablespoons |
0.2733 pounds of wheat flour | = | 14 US tablespoons |
0.2833 pounds of wheat flour | = | 14.5 US tablespoons |
0.2933 pounds of wheat flour | = | 15 US tablespoons |
0.3033 pounds of wheat flour | = | 15.5 US tablespoons |
0.3133 pounds of wheat flour | = | 16 US tablespoons |
0.3233 pounds of wheat flour | = | 16.5 US tablespoons |
0.333 pounds of wheat flour | = | 17 US tablespoons |
Pounds of wheat flour to US tablespoons | ||
---|---|---|
0.333 pounds of wheat flour | = | 17 US tablespoons |
0.3433 pounds of wheat flour | = | 17.6 US tablespoons |
0.3533 pounds of wheat flour | = | 18.1 US tablespoons |
0.3633 pounds of wheat flour | = | 18.6 US tablespoons |
0.3733 pounds of wheat flour | = | 19.1 US tablespoons |
0.3833 pounds of wheat flour | = | 19.6 US tablespoons |
0.3933 pounds of wheat flour | = | 20.1 US tablespoons |
0.4033 pounds of wheat flour | = | 20.6 US tablespoons |
0.4133 pounds of wheat flour | = | 21.1 US tablespoons |
0.4233 pounds of wheat flour | = | 21.6 US tablespoons |
Note: some values may be rounded.
FAQs on wheat flour volume to weight conversion
1/3 pounds of wheat flour equals how many US tablespoons?
1/3 pounds of wheat flour is equivalent 17 ( ~ 17) US tablespoons.
How much is 17 US tablespoons of wheat flour in pounds?
17 US tablespoons of wheat flour equals 1/3 ( ~
Weight to Volume Conversions - Cooking Ingredients
References:
Notes on ingredient measurements
It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.