1/3 Pound of Yogurt to Ml Conversion

Questions: How many milliliters of yogurt in 1/3 pound? How much is 1/3 pound of yogurt in ml?

The answer is: 1/3 pound of yogurt is equivalent to 146 milliliters(*)

'Weight' to Volume Converter

I need to convert ...
↼ weight ?Enter the amount of the mass measurement (weight). The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
↼ unit ? Choose the unit of mass (Kilogram, milligram, ounce, etc.)
of
to 		↼ ingredient?Choose an ingredient, or the substance, by typing its name in the box on the left.
↼ unit ? Choose the volume unit (cup, liter, ml, etc.) and then click on the 'Calculate!'

Results
1/3 pound of yogurt equals 146 milliliters.
(*) To be more precise, 1/3 pound of yogurt is equal to 145.93 milliliters. All figures are approximate.

Pounds of yogurt to milliliters Chart

Pounds of yogurt to milliliters
0.2433 pound of yogurt = 107 milliliters
0.2533 pound of yogurt = 111 milliliters
0.2633 pound of yogurt = 115 milliliters
0.2733 pound of yogurt = 120 milliliters
0.2833 pound of yogurt = 124 milliliters
0.2933 pound of yogurt = 128 milliliters
0.3033 pound of yogurt = 133 milliliters
0.3133 pound of yogurt = 137 milliliters
0.3233 pound of yogurt = 142 milliliters
0.333 pound of yogurt = 146 milliliters
Pounds of yogurt to milliliters
0.333 pound of yogurt = 146 milliliters
0.3433 pound of yogurt = 150 milliliters
0.3533 pound of yogurt = 155 milliliters
0.3633 pound of yogurt = 159 milliliters
0.3733 pound of yogurt = 163 milliliters
0.3833 pound of yogurt = 168 milliliters
0.3933 pound of yogurt = 172 milliliters
0.4033 pound of yogurt = 177 milliliters
0.4133 pound of yogurt = 181 milliliters
0.4233 pound of yogurt = 185 milliliters

Note: some values may be rounded.

FAQs on yogurt volume to weight conversion

1/3 pound of yogurt equals how many milliliters?

1/3 pound of yogurt is equivalent 146 milliliters.

How much is 146 milliliters of yogurt in pounds?

146 milliliters of yogurt equals 1/3 ( ~ 1/4) pound.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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