1/4 Lb of Cheese to Cups Conversion

Questions: How many US cups of cheese in 1/4 pounds? How much is 1/4 lb of cheese in cups?

The answer is: 1/4 pounds of cheese is equivalent to 0.504 ( ~ ¹/₂) US cups^(*)

'Weight' to Volume Converter

I need to convert ...
	↼ weight ?Enter the amount of the mass measurement (weight). The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
	↼ unit ? Choose the unit of mass (Kilogram, milligram, ounce, etc.)
of to	↼ ingredient?Choose an ingredient, or the substance, by typing its name in the box on the left.
	↼ unit ? Choose the volume unit (cup, liter, ml, etc.) and then click on the 'Calculate!'

Results
1/4 pounds of cheese equals 0.504 ( ~ ¹/₂) US cups.
(*) To be more precise, 1/4 pounds of cheese is equal to 0.504 US cups. All figures are approximate.
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Pounds of cheese to US cups Chart

Pounds of cheese to US cups
0.16 pounds of cheese	=	0.323 US cups
0.17 pounds of cheese	=	0.343 US cups
0.18 pounds of cheese	=	0.363 US cups
0.19 pounds of cheese	=	0.383 US cups
¹/₅ pounds of cheese	=	0.403 US cups
0.21 pounds of cheese	=	0.423 US cups
0.22 pounds of cheese	=	0.444 US cups
0.23 pounds of cheese	=	0.464 US cups
0.24 pounds of cheese	=	0.484 US cups
¹/₄ pounds of cheese	=	0.504 US cups

Pounds of cheese to US cups
¹/₄ pounds of cheese	=	0.504 US cups
0.26 pounds of cheese	=	0.524 US cups
0.27 pounds of cheese	=	0.544 US cups
0.28 pounds of cheese	=	0.564 US cups
0.29 pounds of cheese	=	0.585 US cups
0.3 pounds of cheese	=	0.605 US cups
0.31 pounds of cheese	=	0.625 US cups
0.32 pounds of cheese	=	0.645 US cups
0.33 pounds of cheese	=	0.665 US cups
0.34 pounds of cheese	=	0.685 US cups

Note: some values may be rounded.

FAQs on cheese volume to weight conversion

1/4 pounds of cheese equals how many US cups?

1/4 pounds of cheese is equivalent 0.504 ( ~ ¹/₂) US cups.

How much is 0.504 US cups of cheese in pounds?

0.504 US cups of cheese equals 1/4 ( ~ ¹/₄) pounds.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.