1/4 Lb of Lemon Juice to Cups Conversion

Questions: How many US cups of lemon juice in 1/4 pound? How much is 1/4 lb of lemon juice in cups?

The answer is: 1/4 pound of lemon juice is equivalent to 0.493 ( ~ 1/2) US cup(*)

'Weight' to Volume Converter

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Results
1/4 pound of lemon juice equals 0.493 ( ~ 1/2) US cup.
(*) To be more precise, 1/4 pound of lemon juice is equal to 0.49311 US cup. All figures are approximate.

Pounds of lemon juice to US cups Chart

Pounds of lemon juice to US cups
0.16 pound of lemon juice = 0.316 US cup
0.17 pound of lemon juice = 0.335 US cup
0.18 pound of lemon juice = 0.355 US cup
0.19 pound of lemon juice = 0.375 US cup
1/5 pound of lemon juice = 0.394 US cup
0.21 pound of lemon juice = 0.414 US cup
0.22 pound of lemon juice = 0.434 US cup
0.23 pound of lemon juice = 0.454 US cup
0.24 pound of lemon juice = 0.473 US cup
1/4 pound of lemon juice = 0.493 US cup
Pounds of lemon juice to US cups
1/4 pound of lemon juice = 0.493 US cup
0.26 pound of lemon juice = 0.513 US cup
0.27 pound of lemon juice = 0.533 US cup
0.28 pound of lemon juice = 0.552 US cup
0.29 pound of lemon juice = 0.572 US cup
0.3 pound of lemon juice = 0.592 US cup
0.31 pound of lemon juice = 0.611 US cup
0.32 pound of lemon juice = 0.631 US cup
0.33 pound of lemon juice = 0.651 US cup
0.34 pound of lemon juice = 0.671 US cup

Note: some values may be rounded.

FAQs on lemon juice volume to weight conversion

1/4 pound of lemon juice equals how many US cups?

1/4 pound of lemon juice is equivalent 0.493 ( ~ 1/2) US cup.

How much is 0.493 US cup of lemon juice in pounds?

0.493 US cup of lemon juice equals 1/4 ( ~ 1/4) pound.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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