1/4 Lb of Melted Butter to Cups Conversion

Questions: How many US cups of melted butter in 1/4 pound? How much is 1/4 lb of melted butter in cups?

The answer is: 1/4 pound of melted butter is equivalent to 0.473 ( ~ 1/2) US cup(*)

'Weight' to Volume Converter

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Results
1/4 pound of melted butter equals 0.473 ( ~ 1/2) US cup.
(*) To be more precise, 1/4 pound of melted butter is equal to 0.47269 US cup. All figures are approximate.

Pounds of melted butter to US cups Chart

Pounds of melted butter to US cups
0.16 pound of melted butter = 0.303 US cup
0.17 pound of melted butter = 0.321 US cup
0.18 pound of melted butter = 0.34 US cup
0.19 pound of melted butter = 0.359 US cup
1/5 pound of melted butter = 0.378 US cup
0.21 pound of melted butter = 0.397 US cup
0.22 pound of melted butter = 0.416 US cup
0.23 pound of melted butter = 0.435 US cup
0.24 pound of melted butter = 0.454 US cup
1/4 pound of melted butter = 0.473 US cup
Pounds of melted butter to US cups
1/4 pound of melted butter = 0.473 US cup
0.26 pound of melted butter = 0.492 US cup
0.27 pound of melted butter = 0.511 US cup
0.28 pound of melted butter = 0.529 US cup
0.29 pound of melted butter = 0.548 US cup
0.3 pound of melted butter = 0.567 US cup
0.31 pound of melted butter = 0.586 US cup
0.32 pound of melted butter = 0.605 US cup
0.33 pound of melted butter = 0.624 US cup
0.34 pound of melted butter = 0.643 US cup

Note: some values may be rounded.

FAQs on melted butter volume to weight conversion

1/4 pound of melted butter equals how many US cups?

1/4 pound of melted butter is equivalent 0.473 ( ~ 1/2) US cup.

How much is 0.473 US cup of melted butter in pounds?

0.473 US cup of melted butter equals 1/4 ( ~ 1/4) pound.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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