1/4 Lb of Syroup to Cups Conversion

Questions: How many US cups of syroup in 1/4 pounds? How much is 1/4 lb of syroup in cups?

The answer is: 1/4 pounds of syroup is equivalent to 0.334 ( ~ ¹/₄) US cups^(*)

'Weight' to Volume Converter

I need to convert ...
	↼ weight ?Enter the amount of the mass measurement (weight). The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
	↼ unit ? Choose the unit of mass (Kilogram, milligram, ounce, etc.)
of to	↼ ingredient?Choose an ingredient, or the substance, by typing its name in the box on the left.
	↼ unit ? Choose the volume unit (cup, liter, ml, etc.) and then click on the 'Calculate!'

Results
1/4 pounds of syroup equals 0.334 ( ~ ¹/₄) US cups.
(*) To be more precise, 1/4 pounds of syroup is equal to 0.33355 US cups. All figures are approximate.
Website Map

Pounds of syroup to US cups Chart

Pounds of syroup to US cups
0.16 pounds of syroup	=	0.213 US cups
0.17 pounds of syroup	=	0.227 US cups
0.18 pounds of syroup	=	0.24 US cups
0.19 pounds of syroup	=	0.253 US cups
¹/₅ pounds of syroup	=	0.267 US cups
0.21 pounds of syroup	=	0.28 US cups
0.22 pounds of syroup	=	0.294 US cups
0.23 pounds of syroup	=	0.307 US cups
0.24 pounds of syroup	=	0.32 US cups
¹/₄ pounds of syroup	=	0.334 US cups

Pounds of syroup to US cups
¹/₄ pounds of syroup	=	0.334 US cups
0.26 pounds of syroup	=	0.347 US cups
0.27 pounds of syroup	=	0.36 US cups
0.28 pounds of syroup	=	0.374 US cups
0.29 pounds of syroup	=	0.387 US cups
0.3 pounds of syroup	=	0.4 US cups
0.31 pounds of syroup	=	0.414 US cups
0.32 pounds of syroup	=	0.427 US cups
0.33 pounds of syroup	=	0.44 US cups
0.34 pounds of syroup	=	0.454 US cups

Note: some values may be rounded.

FAQs on syroup volume to weight conversion

1/4 pounds of syroup equals how many US cups?

1/4 pounds of syroup is equivalent 0.334 ( ~ ¹/₄) US cups.

How much is 0.334 US cups of syroup in pounds?

0.334 US cups of syroup equals 1/4 ( ~ ¹/₄) pounds.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.